Make and share this Baked Penne and Kielbasa recipe from Food.com.
Provided by Lorac
Categories Penne
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- Spray a skillet with cooking spray and brown kielbasa, drain.
- In a 3 quart casserole, combine soup and milk.
- Add penne, kielbasa, 3/4 cheese, 1/2 cup onions and peas, stir to combine.
- Bake 30 minutes or until hot and bubbly.
- Stir, top with remaining cheese and onions and bake until golden brown.
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Jass Paloma
[email protected]I'm not sure what went wrong, but my dish turned out really dry. I followed the recipe exactly, so I'm not sure what happened.
Md Rakib Ahmed
[email protected]This dish is a keeper! It's easy to make and always a crowd-pleaser. I highly recommend it.
Ffdd Rf
[email protected]I love this recipe! It's so simple, yet so flavorful. I've made it several times and it's always a hit.
Bd Ff
[email protected]This recipe was a lifesaver! I was short on time and ingredients, but this dish came together quickly and easily. It was also very tasty.
Akaraj Kaphle
[email protected]Meh.
Arbab Junaid
[email protected]Not bad, but not great either. I found the recipe to be a bit bland. I think it could have used more seasoning.
Maggie Brousalis
[email protected]The sauce was a bit too spicy for my taste, but overall the dish was very good. I would make it again, but I would use a milder sausage next time.
alfo79
[email protected]I tried this recipe last night and it was a hit! My husband and kids loved it. Thanks for sharing.
mr_sayed_ afridi
[email protected]Easy and tasty. Crowd-pleaser for sure. Even the picky eaters asked for seconds!
Dhirar Berrech
[email protected]This dish was absolutely delicious! The kielbasa added a great smoky flavor and the penne was cooked perfectly. I will definitely be making this again.