Steps:
- Preparation Time: 15 minutes | Baking Time: 45 minutes Heat oven to 375°F. Cut sausage into 1/4-inch slices and brown in skillet; drain. Combine soup and milk in 3-quart casserole. Stir in pasta, sausage, 1/2 cup cheese, 1/2 cup French-fried onions and peas. Bake 45 minutes covered tightly with foil. After 45 minutes, uncover and top with remaining cheese and onions. Bake 3 minutes until golden. Let stand 5 minutes before serving.
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Weinamechainsama Tumajarbisaun
[email protected]This dish was very easy to make and it turned out great! I used a spicy smoked sausage and it gave the dish a nice kick. I also added some chopped spinach and mushrooms to the sauce for extra flavor. I'll definitely be making this again.
Amal Bare
[email protected]I made this dish for my family and they all loved it! The smoked sausage added a great flavor to the dish and the cheese was melted and gooey. I would definitely recommend this recipe to anyone looking for a quick and easy pasta dish.
akaboysonfire fire
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. I think I would use a milder smoked sausage next time. Overall, it was a good recipe and I would recommend it to others.
Luis Herrera
[email protected]I'm not a big fan of pasta, but I really enjoyed this dish. The smoked sausage and cheese were a great combination and the sauce was very flavorful. I would definitely recommend this recipe to anyone looking for a hearty and satisfying meal.
Official Benawa tv
[email protected]This is one of my favorite pasta dishes. It's so comforting and flavorful. I love the combination of smoked sausage, cheese, and pasta. I always feel happy after eating this dish.
Erica Jovanelly
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use different types of smoked sausage to change up the flavor.
Shannon Sroka
[email protected]This dish was super easy to make and it turned out great! I used a spicy smoked sausage and it gave the dish a nice kick. I also added some chopped spinach and mushrooms to the sauce for extra flavor. I'll definitely be making this again.
Maied Jaman
[email protected]I'm not a huge fan of smoked sausage, but I decided to give this recipe a try anyway. I'm so glad I did! The sausage was surprisingly good and the overall dish was very flavorful. I'll definitely be making this again.
Aliraza raza
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and I got so many compliments. I'll definitely be making this again for my next party.
Jasmine Palmer
[email protected]I followed the recipe exactly and the dish turned out perfectly. The smoked sausage added a great smoky flavor to the dish and the cheese was melted and gooey. I would definitely recommend this recipe to anyone looking for a quick and easy pasta dish
E Akhtar
[email protected]This baked penne with smoked sausage was a hit with my family! The flavors were amazing and the dish was so easy to make. I'll definitely be making this again.