BAKED PHYLLO CHICKEN PACKETS
A fine -n- fancy meal for the family or friends or holidays, and it doesn't have to cost you an arm-n-a-leg either! Just a bit of patience and attention-to-detail--and you'll be reaping compliments from the other diners!
Provided by Debber
Categories Chicken Breast
Time 45m
Yield 6 packets
Number Of Ingredients 11
Steps:
- Preheat oven to 375; set a cookie sheet out.
- Combine filling ingredients; set aside.
- Combine garlic butter ingredients; set aside.
- Place ONE sheet of phyllo (short edge toward me) on work surface; brush with 2 tsp garlic butter; place one more phyllo sheet on top of this one, THEN place breast piece on lower third of phyllo sheets, sprinkle with S & P, then spread with 3 T. filling.
- Fold phyllo end and sides in, then roll up; IMMEDIATELY cover with plastic; repeat with remaining chicken.
- Place packets on cookie sheet, brush tops with remaining garlic butter & sprinkle with Parmesan.
- Bake uncovered for 25-30 minutes.
- Serve immediately.
Nutrition Facts : Calories 548.4, Fat 39.8, SaturatedFat 17.2, Cholesterol 109.8, Sodium 611.2, Carbohydrate 29, Fiber 1.1, Sugar 2.5, Protein 19.3
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KAFI NOOR Official
[email protected]This recipe looks delicious! I can't wait to try it.
John Wisman
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Syed ziauddin
[email protected]This recipe was a complete disaster! The chicken was dry and tough, and the phyllo dough was soggy.
Ximena Velasquez
[email protected]The phyllo dough was too thick for my taste. I think I would use a thinner dough next time.
Feni Sunday
[email protected]I found the recipe to be a bit bland. I added some extra spices to the filling and it was much better.
Muwanguzi Kisher
[email protected]The chicken packets were a little dry for my taste. I think I would add some more sauce next time.
Muktarul Muktarul 09
[email protected]This recipe is a great way to use up leftover chicken. I also like to add some cooked rice to the filling.
Bjorn Zagwijn
[email protected]I love how versatile this recipe is. I've tried it with different vegetables and cheeses, and it's always delicious.
Tramael
[email protected]This dish was easy to make and turned out great! I used a store-bought phyllo dough and it worked perfectly.
jeba islam
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The combination of chicken, vegetables, and cheese is perfect.
Daniel Owusu
[email protected]This recipe for Baked Phyllo Chicken Packets was a hit with my family! The chicken was moist and flavorful, and the phyllo dough was crispy and flaky. I will definitely be making this again.