BAKED POTATOES WITH TOPPING
Baked potato toppings can be boring, but this one is jazzy. It's easy, fast and everyone really enjoys it. It makes potatoes a little more special. For added zip, I use Miracle Whip instead of mayonnaise. -Alice DePauw, Defuniak Springs, Florida
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 20-23 minutes or until tender, turning once. , Meanwhile, in a small bowl, combine the butter, onions, mayonnaise and bacon; set aside. Cut an X in the top of each potato; fluff pulp with a fork. Top each with 3 tablespoons of butter mixture. Sprinkle with cheese.
Nutrition Facts : Calories 560 calories, Fat 26g fat (14g saturated fat), Cholesterol 62mg cholesterol, Sodium 422mg sodium, Carbohydrate 69g carbohydrate (6g sugars, Fiber 6g fiber), Protein 15g protein.
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Khan Shaan
[email protected]Overall, I thought this recipe was pretty good. The potatoes were cooked evenly and the topping was flavorful.
Bstar Gaming YT
[email protected]These potatoes were a bit bland for my taste. I think I'll add some more seasoning next time.
Ackaycia Smith
[email protected]I'm not a big fan of baked potatoes, but these were actually really good. The crispy skin and fluffy insides were perfect.
Marin Antonio
[email protected]These potatoes were the perfect side dish for my steak. They were cooked to perfection and had a great flavor.
seegiri weerasingha
[email protected]Delicious! I added some grated Parmesan cheese to the topping and it was amazing.
rajaasif official0
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as crispy as I would have liked.
Malik Kaleem
[email protected]These potatoes were a bit dry for my taste, but the flavor was good.
Masego Kolokoto
[email protected]I've tried many baked potato recipes, but this one is by far the best. The combination of butter, sour cream, and chives is perfect.
Imran Riaz
[email protected]This recipe is so easy to follow, even for a beginner like me. The potatoes turned out perfectly cooked and delicious. Thanks!
Kiti Mwango
[email protected]These baked potatoes were a hit at my last dinner party! Everyone loved the crispy skin and fluffy insides. I will definitely be making them again.