BAKED QUESADILLAS
Make and share this Baked Quesadillas recipe from Food.com.
Provided by Mary in LA.
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine chicken, cheese,dressing and chiles together in a bowl.
- Place about 1/2 cup of chicken mixture on each torilla.
- Fold in half to seal.
- Place quesadillas on a baking sheet.
- Bake at 350 F for 15 minutes or until cheese is melted.
- If desired garnish with salsa and guacamole.
- You can put any kind of cheese you like.
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Chris Ladd
[email protected]I love the fact that these quesadillas are baked instead of fried. It makes them a healthier option.
lalla botha
[email protected]These quesadillas are a great party food. They're easy to make ahead of time and they can be served hot or cold.
Weera Meble
[email protected]I've made these quesadillas with different fillings, and they're always delicious. My favorite is the one with cheese, black beans, and corn.
Huzaifa Samii
[email protected]These quesadillas are a great way to use up leftover ingredients. I always have a few tortillas and some cheese on hand, so I can easily whip up a batch of these whenever I need a quick and easy meal.
Toxic Ralley
[email protected]I love how easy these quesadillas are to make. I can have them on the table in less than 30 minutes.
Qaisra Khan
[email protected]I made these quesadillas for a party and they were a huge hit! Everyone loved the melted cheese and the flavorful fillings.
Suman Singh998
[email protected]These quesadillas are a great way to get my kids to eat their vegetables. They love the cheese and the tortillas, and they don't even notice the vegetables.
Braden McLeod
[email protected]I've made these quesadillas several times now and they're always a hit! They're so easy to make and they're always delicious.
Benjamin Tigha
[email protected]These quesadillas are a great way to use up leftover chicken or beef. I also like to add some vegetables, like bell peppers or onions.
Essie Hayes
[email protected]I love the fact that these quesadillas are baked instead of fried. It makes them a healthier option.
Lovis Cash
[email protected]These quesadillas are a great party food. They're easy to make ahead of time and they can be served hot or cold.
Chisom Ibewke
[email protected]I've made these quesadillas with different fillings, and they're always delicious. My favorite is the one with cheese and black beans.
solomon osakwe
[email protected]My kids love these quesadillas! They're a fun and easy way to get them to eat their vegetables.
Naomi Addea
[email protected]These quesadillas are a great way to use up leftover ingredients. I always have a few tortillas and some cheese on hand, so I can easily whip up a batch of these whenever I need a quick and easy meal.
Fernando Rivera
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them.
Hassan ali Mughal
[email protected]These quesadillas were easy to make and turned out great! I used a variety of fillings, including cheese, chicken, and black beans.
AQSA Jan
[email protected]I've made these quesadillas several times now and they're always a crowd-pleaser. The cheese is melted and gooey, and the fillings are flavorful and satisfying.
Shannay Peters
[email protected]These baked quesadillas were a hit with my family! They were so easy to make and they tasted delicious. I loved that I could use up leftover ingredients to make them.