BAKED SAUSAGE DIP
A sausage dip I made up for my culinary classes when we did a lab with chips (made in the microwave) and dips.
Provided by Chris Horvath
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 50m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat 2 teaspoons oil in a saute pan over medium heat. Cook and stir sausage until browned and crumbly, 5 to 7 minutes. Drain on a paper towel-lined plate.
- Add remaining 2 teaspoons oil to the same pan. Saute onion, pepper, and garlic until onion is translucent, about 5 minutes. Stir in cooked sausage. Add cream cheese, marinara sauce, and Italian seasoning. Mix all together.
- Pour mixture into a baking dish. Top with mozzarella cheese and Parmesan cheese.
- Bake in the preheated oven until cheeses melt and start to brown, 25 to 30 minutes.
Nutrition Facts : Calories 260.1 calories, Carbohydrate 7 g, Cholesterol 53 mg, Fat 21.1 g, Fiber 1.1 g, Protein 11 g, SaturatedFat 10.4 g, Sodium 535.9 mg, Sugar 2.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MYLEN Malana
[email protected]This dip was a bit too bland for my taste. I think it needed more spices or herbs.
Jeanene Brinkley
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Tapiwanashe Ngavaseke
[email protected]This dip was so easy to make and it turned out perfectly. The flavors were well balanced and the texture was creamy and smooth. I served it with tortilla chips and everyone loved it.
Isaiah Ngetich
[email protected]This baked sausage dip was a major hit at my last party! Everyone loved the creamy, cheesy goodness, and the sausage added a delicious savory flavor. I will definitely be making this again.