This baked spaghetti is a meal in one with pasta, ground beef, veggies, and cheese baked in a creamy sauce.
Provided by Borden® Cheese
Categories Trusted Brands: Recipes and Tips Borden Cheese
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F. Spray a 9x13-inch baking dish with non-stick cooking spray. Cook spaghetti according to package directions.
- Heat butter in a large non-stick skillet over medium-high heat until hot. Sauté onion and pepper until tender. Add ground beef and cook until beef has browned, drain.
- Stir in tomatoes, mushrooms, olives and oregano. Bring to a boil and reduce heat to medium. Simmer for 10 minutes.
- Place half of spaghetti in the prepared baking dish. Top with half of vegetable-meat mixture. Sprinkle with half of Cheddar cheese. Repeat layers. Combine soup with 1/2 cup water; pour over casserole. Sprinkle with Parmesan cheese. Bake uncovered for 30 to 35 minutes or until thoroughly heated.
Nutrition Facts : Calories 990 calories, Carbohydrate 102.9 g, Cholesterol 131.1 mg, Fat 38.7 g, Fiber 9.5 g, Protein 55.6 g, SaturatedFat 16.8 g, Sodium 1642.3 mg, Sugar 9 g
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Okafor emeka
[email protected]This is a great recipe for a quick and easy weeknight meal.
Shahin Hassan
[email protected]This recipe is a bit time-consuming, but it's worth it. The baked spaghetti is delicious and cheesy.
nenja boss
[email protected]I'm not a fan of baked spaghetti, but I tried this recipe and it was actually really good. The cheese sauce was creamy and flavorful.
ayat wsa
[email protected]This is the best baked spaghetti recipe I've ever tried. It's so easy to make and the flavor is amazing.
Nasreen Govindasamy
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of Borden cheese. But I was pleasantly surprised. The cheese sauce was delicious.
Dimakatso Makhutlhe
[email protected]This recipe is a great way to use up leftover spaghetti. It's also a great dish to make for a potluck.
WhiteWall GMG
[email protected]I've made this dish several times and it never disappoints. The cheese sauce is so creamy and flavorful.
Riyaz Ahmed
[email protected]This is my go-to recipe for baked spaghetti. It's always a hit with my guests.
Christopher A.
[email protected]I'm not much of a cook, but this recipe was so easy to follow. I made it for my family and they loved it. Definitely a keeper!
Oussama GM
[email protected]This baked spaghetti is a classic dish that is easy to make and always a crowd-pleaser. The Borden cheese adds a creamy and cheesy flavor that is out of this world.