Baking fruit is a great way to concentrate the flavors. I especially like doing it when strawberries are out of season and still a little firm. The balsamic vinegar is optional but gives them a nice kick. These would be a great topping on ice cream, oatmeal, pancakes, pound cake, or chocolate cake.
Provided by LauraF
Categories 100+ Everyday Cooking Recipes Vegan Side Dishes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Quarter large strawberries and halve small ones. Place on a rimmed baking sheet. Add balsamic vinegar, sugar, vanilla, and salt. Toss to coat then spread back out in a single layer.
- Bake in the preheated oven until tender, about 20 minutes. Stir well and spread back out in an even layer. Continue baking until juices have started to thicken, about 10 minutes more.
Nutrition Facts : Calories 49.9 calories, Carbohydrate 11.5 g, Fat 0.3 g, Fiber 2.3 g, Protein 0.8 g, Sodium 82.2 mg, Sugar 8.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Deejay Mark
[email protected]I can't wait to try this recipe! It looks so delicious.
Pamaka Kari
[email protected]These baked strawberries are the perfect way to satisfy my sweet tooth without feeling guilty.
Mohammad RaHim
[email protected]I love how easy these baked strawberries are to make. I always have them on hand for a quick and healthy snack.
Abdullah Saker
[email protected]These baked strawberries are a great addition to any brunch or dessert menu.
Hunter Dixon
[email protected]I've tried a lot of baked strawberry recipes, but this one is definitely the best. The strawberries are so juicy and flavorful.
Taylor Davidson
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Nafizul ISLAM
[email protected]These baked strawberries are a great way to use up leftover berries. They're also a healthy and delicious snack.
Noah Beckman
[email protected]I'm not usually a fan of strawberries, but these were amazing! The baking process really brings out their natural sweetness.
oNi_ _chan
[email protected]So easy to make and so flavorful! I added a sprinkle of cinnamon and nutmeg to the strawberries before baking, and they were divine.
Reymoh Omondi
[email protected]These baked strawberries are incredibly delicious! The perfect balance of sweet and tart, with a hint of vanilla. I served them with whipped cream and they were a hit!