BAKED STUFFED LOBSTER TAIL
Steps:
- Boil salted water in a large kettle or pot. Cook the whole lobsters for 5 minutes. Remove lobsters and place in an ice water tub to cool. Crack and pick the meat from the claws, knuckles and body. Chop lobster meat into bite-sized pieces. Set aside. Split the tails lengthwise down the center with a sharp knife, being sure to keep the shell-side of the lobsters facing up. Make sure to keep the shells intact. Remove the tail meat from the shell and remove the intestinal track from the meat. Then carefully insert the whole tail meat back into the shell. For the stuffing, melt the butter in a skillet over medium heat. Add the chopped onion. Sauté until soft. Stir in the parsley, Old Bay seasoning and lemon juice. Remove the skillet from heat and let cool. Stir in the chopped lobster claw and knuckle meat. Gently add in the cracker crumbs and stir. Using a spoon, add the the stuffing into the lobster tails. Refrigerate the lobster tails until ready to bake. When ready, preheat the oven to 425-degrees . Bake the tails until the stuffing is golden and crisp, about 15 - 20 minutes. Serve immediately with wedges of lemon and let the dinner party begin! * Instead of whole lobster, the dish may also be prepared with frozen Maine lobster tails. Boil water and just blanch the tails and carefully remove the meat, leaving the shell intact. Substitute 16 ounces of raw Maine crab meat or shrimp instead of the lobster knuckle and claw meat. Sauté the crab meat or shrimp with the onion and finish preparing the stuffing and the lobster tails as directed.
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Chante Brits
[email protected]This was a delicious and easy recipe to follow. The lobster tails were cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
Anzila Aeman
[email protected]I made this recipe for a dinner party and it was a huge success. The lobster tails were cooked to perfection and the stuffing was flavorful and moist. I would definitely make this again.
Kimrey Christy
[email protected]This was a great recipe. The lobster tails were cooked perfectly and the stuffing was delicious. I would definitely make this again.
Shirley Wood
[email protected]I've made this recipe several times and it's always a hit. The lobster tails are always cooked perfectly and the stuffing is flavorful and moist. I highly recommend this recipe.
Mtho Shozi
[email protected]This was a delicious and easy recipe to follow. The lobster tails were cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
irfan Jamali
[email protected]I made this recipe for a dinner party and it was a huge success. The lobster tails were cooked to perfection and the stuffing was flavorful and moist. I would definitely make this again.
Nick C
[email protected]This was a great recipe. The lobster tails were cooked perfectly and the stuffing was delicious. I would definitely make this again.
Khan balochi
[email protected]I've made this recipe several times and it's always a hit. The lobster tails are always cooked perfectly and the stuffing is flavorful and moist. I highly recommend this recipe.
Nokuphiwa Miya
[email protected]This was a delicious and easy recipe to follow. The lobster tails were cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
Laiba Ashraf
[email protected]I made this recipe for a dinner party and it was a huge success. The lobster tails were cooked to perfection and the stuffing was flavorful and moist. I would definitely make this again.
krishna mondal
[email protected]This was a great recipe. The lobster tails were cooked perfectly and the stuffing was delicious. I would definitely make this again.
bridal mask
[email protected]I've made this recipe several times and it's always a hit. The lobster tails are always cooked perfectly and the stuffing is flavorful and moist. I highly recommend this recipe.
Nawanjana Wijesooriya
[email protected]This recipe was a bit more work than I expected, but it was worth it. The lobster tails were cooked to perfection and the stuffing was delicious. I would definitely make this again for a special occasion.
Tebogo Raymond
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of seafood, but I'm so glad I did. The lobster tails were amazing and the stuffing was to die for. I will definitely be making this again.
SANDE GABRIEL
[email protected]This was my first time cooking lobster tails and I was so happy with the results. The recipe was easy to follow and the lobster tails turned out perfectly. I will definitely be making this again.
stanley rabothata
[email protected]I made this recipe for a special occasion and it was a hit! The lobster tails were succulent and the stuffing was rich and savory. I highly recommend this recipe.
Hossain himel Hossain himel
[email protected]This was a delicious and easy recipe to follow. The lobster tails were cooked perfectly and the stuffing was flavorful. I will definitely be making this again.