BAKED TOFU SLICES

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Baked Tofu Slices image

A baked tofu dish with a spicy soy-based sauce on top! Best served with rice.

Provided by aLLASMN

Categories     World Cuisine Recipes     Asian

Time 25m

Yield 6

Number Of Ingredients 11

1 (18 ounce) package extra-firm tofu, slice 1/2-inch thick
1 tablespoon olive oil
1 pinch salt
1 pinch ground black pepper
2 tablespoons soy sauce
2 tablespoons Sriracha hot sauce, or to taste
1 ½ teaspoons sesame oil
1 teaspoon chile-garlic sauce
1 teaspoon sesame seeds
½ teaspoon minced garlic
1 green onion, thinly sliced

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Arrange tofu slices onto a baking sheet. Brush olive oil over the top of each slice. Sprinkle salt and pepper over the tofu.
  • Bake tofu in preheated oven until lightly browned on top, 8 to 10 minutes.
  • Stir soy sauce, Sriracha, sesame oil, chile-garlic sauce, sesame seeds, garlic, and green onion together in a bowl; spoon atop the tofu slices.
  • Return baking sheet to oven and continue baking tofu until topping is warmed, 3 to 5 minutes more.

Nutrition Facts : Calories 104.6 calories, Carbohydrate 3.1 g, Fat 7.7 g, Fiber 0.7 g, Protein 7.3 g, SaturatedFat 1.1 g, Sodium 582.4 mg, Sugar 0.5 g

Gethyn Comley
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This is a great recipe for tofu beginners. It's easy to make and the results are delicious. I highly recommend it.


c daddy
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I love this recipe! The tofu is always perfectly cooked and the marinade is always flavorful. I've made it several times and it's always a hit.


Hasnain Iqbal
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This recipe was easy to follow and the results were great! The tofu was crispy on the outside and tender on the inside. I'll definitely be making this again.


Nagma Khatoon
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I was a bit skeptical about this recipe, but I'm so glad I tried it! The tofu was crispy and flavorful, and the marinade was delicious. I'll definitely be making this again.


Subna Mhia
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This recipe is a great way to use up leftover tofu. It's also a great way to get your kids to eat tofu. My kids loved the crispy exterior and the flavorful marinade.


Mim Mahin
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I've made this recipe several times now and it's always a hit. The tofu is always perfectly cooked and the marinade is always flavorful. I love that it's a healthy and delicious way to enjoy tofu.


Tihou Chinwi
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This tofu recipe is a great way to add some variety to your meals. It's easy to make and the results are delicious. I especially liked the addition of the herbs and spices, which gave the tofu a really nice flavor.


Daniel Vinette
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I made this recipe for a party and it was a huge success! Everyone loved the tofu and asked for the recipe. I'll definitely be making it again for my next gathering.


Shaikh faiz mohammed
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This recipe was easy to follow and the results were amazing! The tofu was perfectly cooked and the marinade was delicious. I served it over rice and it was a hit with my family.


Musafir Jind
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I'm not usually a big fan of tofu, but this recipe changed my mind! The baked tofu was so flavorful and satisfying. I especially liked the combination of the crispy exterior and the soft interior. I'll definitely be adding this recipe to my regular r


Dalton Anderson
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This baked tofu recipe is a game-changer! The tofu turned out perfectly crispy on the outside and tender on the inside. I especially loved the marinade, which gave the tofu a delicious savory flavor. I'll definitely be making this again and again.