BAKED TUNA FILLED TOMATOES
Tuna stuffed tomatoes baked in the oven. A great meal if served with a salad or veges, or great as an entree. Makes 8
Provided by Jubes
Categories Tuna
Time 55m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 180°C.
- Cut a thin slice from the top of each tomatoe. Set aside for later use.
- Scoop out the tomato flesh. Roughly chop the flesh.
- Place the tomato shells into a greased ceramic or glass dish.
- In a medium bowl- combine the cream heese, lemon rind and 2 tablespoons lemon juice and mix until well combined. Stir in half of the tomato flesh, tuna, onions and the mint.
- Spoon the mixture into the tomatoe shells. Replace tomato tops. Season with salt and pepper.
- Bake approx 35 minutes or until the tomatoes are just tender. Do not overbake as the tomatos will collapse and not hold their shape.
- Serve warm or at room temperature.
Nutrition Facts : Calories 156.7, Fat 8.3, SaturatedFat 4.2, Cholesterol 37.4, Sodium 74.2, Carbohydrate 6.2, Fiber 1.7, Sugar 3.5, Protein 14.8
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Mariateresa Nordstrom
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to get your kids to eat more vegetables.
Robert Scott “Scottie” McGriff
[email protected]This recipe is a great way to use up leftover tuna.
Ghazanfar Baloch
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious. I'll definitely be making it again.
Myrel Santos
[email protected]I made this recipe with fresh tomatoes from my garden and it was amazing. The flavors were so fresh and delicious.
ABDAL Ali kakizai
[email protected]This is a great recipe for a light and healthy meal.
Nati Abstu
[email protected]I'm not a big fan of tuna, but I really enjoyed this recipe. The tomatoes and the bread crumbs really helped to balance out the flavor of the tuna.
Shaunta Washington
[email protected]This recipe is a great way to get your kids to eat more vegetables.
Sapana Limbu
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Haseeb Haseeb
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
safdar gujjar
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover tuna.
sulaiman bala musa
[email protected]This recipe is easy to follow and the result is delicious. I highly recommend it.
MEHAR QUEEN
[email protected]I made this for dinner last night and it was a hit! My family loved the combination of flavors.
Amanda Mokokwe
[email protected]This baked tuna-filled tomatoes recipe is a keeper! The tomatoes were juicy and flavorful, and the tuna filling was perfectly seasoned. I will definitely be making this again.