BAKED "VEGGIE BURGER" STEW

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Baked

Welcome the robust flavors of root veggies in a warm and cozy stew.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h15m

Yield 4

Number Of Ingredients 15

2 medium potatoes, cubed (2 cups)
2 small turnips, peeled and cubed
1/2 medium rutabaga, peeled and cubed (2 cups)
2 medium stalks celery, sliced (1 cup)
2 medium carrots, sliced (1 cup)
3 small onions, cut into fourths
1/2 cup Gold Medal™ all-purpose flour
2 cups vegetable broth or Progresso™ beef flavored broth (from 32-oz carton)
2 cups Muir Glen™ organic diced tomatoes (from 28-oz can), undrained
2 tablespoons chopped fresh or 3/4 teaspoon dried thyme leaves
2 tablespoons chopped fresh or 3/4 teaspoon dried marjoram leaves
1/4 teaspoon salt
1/4 teaspoon pepper
1 dried bay leaf
4 frozen vegetarian burgers, thawed and cut into 1-inch pieces

Steps:

  • Heat oven to 350°F. In ovenproof 4-quart Dutch oven, mix potatoes, turnips, rutabaga, celery, carrots and onions.
  • In small bowl, mix flour and broth until smooth. Stir broth mixture and remaining ingredients except burger pieces into vegetable mixture. Heat to boiling over medium-high heat. Stir in burger pieces.
  • Cover; bake 50 to 60 minutes, stirring occasionally, until vegetables are tender. Remove bay leaf.

Nutrition Facts : Calories 300, Carbohydrate 55 g, Cholesterol 0 mg, Fiber 9 g, Protein 18 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1250 mg

Kim Jay
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This stew was amazing! The veggie burgers were so flavorful and the stew was so hearty and satisfying. I will definitely be making this again.


Arianne Wangechi
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I'm so glad I found this recipe! The veggie burgers were delicious and the stew was so flavorful. I will definitely be making this again.


tiamiyu kaytee
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This is the best veggie burger stew I've ever had! The veggie burgers were so flavorful and the stew was so hearty and satisfying. I will definitely be making this again and again.


Nayan Sikder
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This stew was so good! The flavors were amazing and the veggie burgers were perfectly cooked. I will definitely be making this again.


Ladan Luuza
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I made this stew for my family and everyone loved it! The veggie burgers were a big hit with the kids. I will definitely be making this again.


Hmza Awan
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This stew was amazing! The veggie burgers were so flavorful and the stew was so hearty and satisfying. I will definitely be making this again.


M imran Hanjraa
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I'm so glad I found this recipe! The veggie burgers were delicious and the stew was so flavorful. I will definitely be making this again.


Saqib Baghoor
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This is the best veggie burger stew I've ever had! The veggie burgers were so flavorful and the stew was so hearty and satisfying. I will definitely be making this again and again.


Azgor hossain Anik
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This stew was so good! The flavors were amazing and the veggie burgers were perfectly cooked. I will definitely be making this again.


Arisha Doll
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I made this stew for my family and everyone loved it! The veggie burgers were a big hit with the kids. I will definitely be making this again.


Adham Mohammed
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This stew was amazing! The veggie burgers were so flavorful and the stew was so hearty and satisfying. I will definitely be making this again.


Aamino Nur
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I'm so glad I found this recipe! The veggie burgers were delicious and the stew was so flavorful. I will definitely be making this again.


Elizabeth Mosimane
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This is the best veggie burger stew I've ever had! The veggie burgers were so flavorful and the stew was so hearty and satisfying. I will definitely be making this again and again.


Helena Lena
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This stew was so good! The flavors were amazing and the veggie burgers were perfectly cooked. I will definitely be making this again.


Katrina McMichael
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I made this stew for my family and everyone loved it! The veggie burgers were a big hit with the kids. I will definitely be making this again.


Arlyn Manuel
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This is a great recipe for a quick and easy weeknight meal. The veggie burgers are so easy to make and the stew is very flavorful. I like to serve it with mashed potatoes or rice.


Ahsan Kashmiri
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I'm not a vegetarian, but I really enjoyed this stew! The veggie burgers were surprisingly flavorful and the stew itself was very hearty and filling. I'll definitely be making this again.


Aashik Bosel
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This stew was delicious! I used a variety of veggies, including carrots, celery, potatoes, and green beans. I also added a cup of barley for extra heartiness. The veggie burgers were a great addition and added a nice protein boost.


Xoliswa Palm
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I've made this recipe a few times now and it's always a hit! The veggie burgers are so flavorful and the stew is hearty and satisfying. I like to add a little extra spice with some cayenne pepper or paprika.