Steps:
- Preheat oven to 350 degrees F.
- In a large skillet, melt half of the butter over medium heat. Add turkey and cook until browned. Add tomato sauce, oregano, parsley, salt, pepper, and onion and simmer until onion is tender.
- Cook pasta in a large pot of boiling, salted water until a little less than al dente. Drain and cool. Cut 1 of the blocks of cheese into cubes and slice the other into thin slices. Melt the remaining butter and pour into the bottom of a deep 9 by 13-inch baking dish. Pour 1 1/2 ladles full of the sauce into the dish, or enough to completely cover the bottom. Add a layer of pasta and then a layer of cubed cheese. Repeat layering until all ingredients are used.
- Fill 1 of the empty sauce jars 1/8 full with water and shake. Pour over pasta. Top with the thin slices of cheese, and sprinkle with additional oregano and parsley, if desired. Cover casserole with foil and place in oven. Check every 15 minutes until cheese is melted and bubbly. Remove foil for last 5 minutes of cooking to brown cheese.
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Topu Sikder
[email protected]This recipe is a winner! It's easy to make, and the results are delicious. I will definitely be making this again and again.
Bravhatt
[email protected]I'm not a big fan of baked ziti, but this recipe was actually pretty good. The sauce was flavorful, and the pasta was cooked perfectly.
Md Shahanur Rahman
[email protected]This recipe is a bit too cheesy for my taste, but it's still good. I might try using less cheese next time.
sajidkhan sajidkhan
[email protected]I've made this recipe several times, and it always turns out great. It's a family favorite!
Taiwo Temitope
[email protected]This recipe is amazing! I made it for my family last night, and they loved it. The sauce is so rich and flavorful, and the pasta is cooked perfectly. I will definitely be making this again.
Ashley Peralez
[email protected]I followed the recipe exactly, but my baked ziti turned out dry and tasteless. I'm not sure what went wrong.
Samikshya Rana Magar
[email protected]This recipe is a disaster. The sauce was bland, the pasta was overcooked, and the whole thing was just a mess. I would not recommend this recipe to anyone.
Tee Summerall
[email protected]This is my go-to baked ziti recipe. It's always a hit with my family and friends. The sauce is so flavorful, and the pasta is cooked perfectly. I love that it's easy to make, too.
Ronjit Kumar
[email protected]I've never been a fan of baked ziti, but this recipe changed my mind. The sauce is incredible, and the pasta is cooked to perfection. I'll definitely be making this again.
Charlotte
[email protected]This baked ziti recipe is a keeper! It's easy to follow, and the results are delicious. The pasta is cooked perfectly, and the sauce is rich and flavorful. I especially love the addition of the ricotta cheese, which makes the dish extra creamy and de