BAKED ZITI WITH SPINACH AND CHEESE
This is great if you need to feed an army on the cheap! Serve with a salad and garlic bread, sure to be a pleaser!
Provided by Kristiina
Categories One Dish Meal
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Cook spinach as package directs, drain, cool and squeeze out well.
- Add eggs, ricotta cheese, parm. cheese, and pepper. Mix well and set aside.
- Combine cooked ziti with sauce and oregano. Place 1/2 ziti miture in lightly greased 13X9 baking dish, layered with cheese and spinach mixture. Add remaining ziti.
- Cover with tin foil and bake at 375 degrees for 25 minute or until bubbly.
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#time-to-make #course #main-ingredient #preparation #main-dish #pasta #one-dish-meal #pasta-rice-and-grains #4-hours-or-less
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Sumaya Hussaini
[email protected]Can't wait to try this recipe!
SomniSlime
[email protected]Thank you for sharing this delicious recipe!
Urziey soeft Camie bwoy
[email protected]This recipe is a keeper!
Lolo Nkosi
[email protected]I will definitely be making this dish again and again.
Ahmed Sarhan
[email protected]This is the best baked ziti recipe I've ever tried. It's so cheesy and flavorful.
ishaq saqi
[email protected]I love that this recipe uses fresh spinach. It gives the dish a bright and vibrant flavor.
Rumana Lucky
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with the kids.
Kermit the doggie 124
[email protected]I'm not a fan of baked ziti, but I really enjoyed this recipe. It's the perfect comfort food.
Afif Sohag Khan
[email protected]This dish is so versatile. You can add or subtract ingredients to suit your own taste.
Md sk Ridoy
[email protected]I added some cooked chicken to this dish and it was amazing. It's a great way to stretch the recipe and make it a complete meal.
Sheila Brito
[email protected]I'm not a fan of ricotta cheese, so I substituted cottage cheese instead. It turned out great!
sanjana_ tahura
[email protected]I made this dish exactly as the recipe said and it turned out perfectly. I didn't have any problems at all.
Joyce
[email protected]This recipe is a great way to use up leftover spinach. I always have a bunch of spinach in my fridge that I don't know what to do with.
Emanuel Fuentes
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The cheese and sauce masked the spinach flavor perfectly.
Jonathan Hughes
[email protected]This baked ziti is so easy to make and it's always a crowd-pleaser.
Sona Islam
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Margret Munywoki
[email protected]This baked ziti with spinach and cheese was a hit with my family! The flavors were perfectly balanced and the dish was cheesy and gooey. I will definitely be making this again.