BAKED ZUCCHINI
Make and share this Baked Zucchini recipe from Food.com.
Provided by Kaarin
Categories Vegetable
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Slice zucchini in 1/8 to 1/4 inch slices.
- Toss with melted butter and oregano.
- Arrange in a single layer on a greased baking sheet.
- Sprinkle with parmesan cheese.
- Bake, uncovered, at 350 degrees F for 35-40 minutes.
- Season to taste with salt and pepper.
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Kaka Gudu
[email protected]This recipe is a keeper! I'll be making it again and again.
ajmal musazai
[email protected]I'm not a big fan of zucchini, but this recipe changed my mind. It's so flavorful and delicious.
Deogracia Malatji
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the crispy topping.
Wilfredo Amaya
[email protected]I love this recipe! It's so versatile. I've made it with different cheeses, vegetables, and even meats.
Wesam Ezzat
[email protected]This recipe was easy to follow and the zucchini turned out great. I'll definitely be making it again.
Yeabsira Abiy
[email protected]The zucchini was a little soggy for my liking. I think I'll try grilling it next time.
Ahmed Mayanja
[email protected]This recipe was a little bland for my taste. I think I'll add some extra spices next time.
Jesiel De Lima
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
John West
[email protected]This recipe is so easy to follow and the results are delicious. I love that it's a healthy way to enjoy zucchini.
Wyatt Foster
[email protected]I've made this baked zucchini recipe several times now and it's always a crowd-pleaser. It's a great way to use up zucchini from the garden.
Amoah Kofi
[email protected]This baked zucchini recipe was a hit! The zucchini was perfectly tender and flavorful, and the topping was crispy and cheesy. I followed the recipe exactly and it turned out great.