BAKLAVA LATTE
From the Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona. Zaar would not accept maple walnut syrup, so it's listed as maple syrup.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- In a 10-ounce cup, combine syrups, honey and espresso.
- Fill cup with steamed milk, top with a small dollop of foamed milk, sprinkle generously with cinnamon and garnish with a cinnamon stick.
- Serve immediately.
Nutrition Facts : Calories 84.8, Fat 0.1, Sodium 6.2, Carbohydrate 22.2, Sugar 21, Protein 0.1
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Gulabuddin Zazai
[email protected]Overall, I really enjoyed this latte. It's a unique and flavorful drink that's perfect for a special occasion.
ayat miah
[email protected]This latte is too sweet for my taste. I think I'll try making it with less baklava syrup next time.
Anneleaha Pillay
[email protected]I'm not a huge fan of lattes, but I really enjoyed this one. The baklava flavor was a nice twist.
Nolene Bergman
[email protected]This latte is my new favorite drink! It's the perfect combination of coffee and dessert.
Fatema Aktet
[email protected]I was disappointed with this latte. The baklava flavor was barely noticeable and the latte itself was just average.
Zaylah Ordona
[email protected]This latte is a bit pricey, but it's worth it for a special treat. I would definitely order it again.
ICON STNL
[email protected]I'm not a big fan of coffee, but I really enjoyed this latte. The baklava flavor was subtle and not overpowering.
Kezia Thomas
[email protected]This latte is the perfect way to start my day. It's creamy, flavorful, and gives me a much-needed energy boost.
Samridda Sujita
[email protected]The baklava latte was a bit too rich for my taste. I think I'll stick to regular lattes in the future.
Donna Haynes
[email protected]This latte is a great way to use up leftover baklava. It's a delicious and creative way to enjoy this classic dessert.
Linda Kelso
[email protected]I'm not sure what went wrong, but my latte turned out watery and bland. I think I might have used too much milk.
Olajide Bukola
[email protected]This is the best baklava latte I've ever had! The flavors are perfectly balanced and the presentation is beautiful.
Shafiq Nisar
[email protected]I found the latte to be a bit too sweet for my taste. I might try using less baklava syrup next time.
Joy Gold
[email protected]This latte is perfect for a special occasion or a cozy afternoon treat. It's sure to impress your friends and family.
Rashad Legacy
[email protected]Not a fan of the baklava and coffee combo. The flavors just didn't work for me.
Bonakele
[email protected]The baklava syrup made all the difference. It added a lovely sweetness and richness to the latte.
Maabena Asare
[email protected]Delicious and easy to make! I used almond milk instead of regular milk and it was still very creamy.
Kiran Zulfiqar
[email protected]This latte is a must-try for coffee and baklava enthusiasts alike. It's a unique and flavorful combination that's sure to please.
urdu center voice
[email protected]Followed the recipe and it turned out great! The latte had a rich, decadent flavor and the baklava topping added a nice crunchy texture.
Md Rajon mia
[email protected]This baklava latte was a delightful fusion of flavors! The nutty, buttery taste of baklava perfectly complemented the creamy, frothy latte. The hint of cinnamon and honey added a touch of sweetness and warmth.