BAKLAZHANOVAYA IKRA - EGGPLANT (AUBERGINE) CAVIAR
This was given to me by one of my Russian Language teachers. It is best served cool on rye or pumpernickel toast points. Passive time is chilling time.
Provided by Krsi Sue
Categories Vegetable
Time 3h15m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Pierce an eggplant with a fork in several places, put on a baking sheet and bake, about an hour to an hour and a half (for your desired tenderness), turning while baking, until soft in a 325 degree oven.
- Refrigerate until cool.
- Cut the eggplant, lengthwise, in half and scoop out the pulp.
- Chop the pulp until very fine.
- Mix onion, tomatoes, eggplant pulp, garlic, oil, and vinegar together and season with salt and pepper.
- Cover and refrigerate for several hours.
- Baklazhanovaya Ikra is served with chopped parsley.
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Tabitha Jackson
[email protected]This recipe is a great way to use up leftover eggplant. The eggplant caviar is so versatile. I've used it as a dip, a spread, and a topping for grilled vegetables.
Christian Renn
[email protected]I followed the recipe exactly and the eggplant caviar turned out perfectly. It's so creamy and flavorful. I love it!
Meer Muhammad Mujtaba Khan Jamali
[email protected]I made this recipe for my family and they loved it. The eggplant caviar is so flavorful and easy to make. I will definitely be making it again.
Arslan Yt
[email protected]This is a great recipe for a healthy and delicious snack. The eggplant caviar is so creamy and flavorful. I love it!
V Mahler
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The eggplant caviar is so delicious and easy to make. I'll definitely be making it again.
waleska Baez
[email protected]This recipe is a great way to use up leftover eggplant. The eggplant caviar is so versatile. I've used it as a dip, a spread, and a topping for grilled vegetables.
Ken Sarna
[email protected]I followed the recipe exactly and the eggplant caviar turned out perfectly. It's so creamy and flavorful. I love it!
Silas Winking
[email protected]I made this recipe for my family and they loved it. The eggplant caviar is so flavorful and easy to make. I will definitely be making it again.
Asad Mohamut
[email protected]This is a great recipe for a healthy and delicious snack. The eggplant caviar is so creamy and flavorful. I love it!
Matthew Perkins
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The eggplant caviar is so delicious and easy to make. I'll definitely be making it again.
Cake Light
[email protected]This recipe is a great way to use up leftover eggplant. The eggplant caviar is so versatile. I've used it as a dip, a spread, and a topping for grilled vegetables.
Della Cassin
[email protected]I followed the recipe exactly and the eggplant caviar turned out perfectly. It's so creamy and flavorful. I love it!
Nova Aphrodite
[email protected]I made this recipe for my family and they loved it. The eggplant caviar is so flavorful and easy to make. I will definitely be making it again.
glory nneoma
[email protected]This is a great recipe for a healthy and delicious snack. The eggplant caviar is so creamy and flavorful. I love it!
Chris peoples Chris peoples
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The eggplant caviar is so delicious and easy to make. I'll definitely be making it again.
Vithu Vithu
[email protected]This recipe is a great way to use up leftover eggplant. The eggplant caviar is so versatile. I've used it as a dip, a spread, and a topping for grilled vegetables.
Rock Ayan
[email protected]I followed the recipe exactly and the eggplant caviar turned out perfectly. It's so creamy and flavorful. I love it!
Zahoor Ahmed
[email protected]This is the best eggplant caviar recipe I've ever tried. It's so delicious and easy to make. I highly recommend it.
Dom Wild
[email protected]I made this recipe for a party and it was a hit! Everyone loved it. The eggplant caviar is so flavorful and easy to make.
Marcus Petit Frere
[email protected]This eggplant caviar recipe is a keeper! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again and again.