BALKAN BURGERS
Called pljeskavica, pronounced PLYESS-ka-vee-tsa, this burger as wide as a birthday cake is beloved in Serbia, Croatia, Bosnia and Herzegovina, Slovenia and Montenegro; and more recently in Italy, Germany, Chicago as well as Queens.
Provided by Julia Moskin
Categories dinner, easy, quick, weekday, burgers, main course
Time 30m
Yield 6 burgers
Number Of Ingredients 10
Steps:
- In a large bowl, place meats, 1/2 cup chopped onions, salt, pepper and sparkling water. Using your hands, lightly combine ingredients. Cover and refrigerate at least 3 hours or overnight.
- Divide mixture into six equal balls. Place one ball between two sheets of plastic wrap and use the heel of your hand to pound it to a thin patty, about 1/4-inch thick and 6 inches in diameter. Repeat with remaining meat; refrigerate patties about 1 hour.
- Heat a grill or heavy skillet to very hot. Cook patties, turning often, until well browned on both sides, about 5 minutes total. Cut pita breads in half horizontally, and serve burgers between pieces of pita. Sprinkle with onions and spread with kajmak and ajvar as desired.
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MD Tannin Hossain Emon
[email protected]These burgers were delicious! I especially liked the tzatziki sauce. It was the perfect complement to the burgers.
Jim Guinotte
[email protected]I wasn't a big fan of these burgers. I found them to be a bit too dry and bland.
Amara Chi
[email protected]These burgers were really good! I liked the addition of the feta cheese. It gave the burgers a nice tang.
Saleem shch
[email protected]I love the unique flavor of these burgers. The combination of spices is perfect. I'll definitely be making these again.
Rash Bean
[email protected]These burgers were amazing! I made them for a party, and everyone raved about them. I'll definitely be making them again.
Rj Rubel 8870 Rj Rubel
[email protected]I followed the recipe exactly, but my burgers turned out dry. I'm not sure what went wrong.
Md Bipul Hossain
[email protected]These burgers were a bit too spicy for me, but my husband loved them. He said they were the best burgers he's ever had.
guerrah amira
[email protected]I wasn't sure what to expect from these burgers, but I was pleasantly surprised. They were really good! I especially liked the tzatziki sauce.
Veronica Perez-Montgomery
[email protected]These burgers were delicious! The only thing I would change is to add a bit more salt to the meat mixture.
Rucky Bhai
[email protected]I love the combination of spices in these burgers. They're so flavorful and juicy. I'll definitely be adding this recipe to my regular rotation.
Ob Official
[email protected]These Balkan burgers were a hit with my family! The flavors were amazing, and the burgers were cooked perfectly. I'll definitely be making these again.