BALSAMIC CHICKEN WITH WHITE BEANS & SPINACH
This amazing skillet dish brings the flavors of Tuscany right into your own home. Ready in just 35 minutes, it's simple and delicious.
Provided by ElizabethKnicely
Categories One Dish Meal
Time 35m
Yield 4 chicken breasts with vegetables, 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
- Reduce the heat to medium. Add the garlic to the skillet and cook and stir for 1 minute. Stir in the vinegar and cook, scraping up the browned bits from the bottom of the pan.
- Stir the soup and beans in the skillet and heat to a boil. Stir in the spinach. Return the chicken to the skillet. Reduce the heat to medium. Cover and cook until the chicken is cooked through and the spinach is wilted.
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Abdalla Jaka
[email protected]I'm allergic to spinach, so I used kale instead. It was a great substitute.
Cyberdeom_51_OG
[email protected]I didn't have any white beans on hand, so I used chickpeas instead. They worked just as well.
Singian Mary Ann
[email protected]The chicken was a bit dry. I think I overcooked it.
Jessica Shepherd
[email protected]This dish is a bit too sweet for my taste. I would recommend using less balsamic vinegar.
shehwaar fatima
[email protected]I've made this dish several times now and it's always a hit with my family. It's a great way to get them to eat their vegetables.
Dimpho Moleleki
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Celebrity Costumire
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make and it's healthy and delicious.
Precious Kingsley
[email protected]I'm not a big fan of spinach, but I really enjoyed it in this dish. The balsamic glaze helped to balance out the bitterness of the spinach.
Kiran Ahmed
[email protected]This dish is a great way to use up leftover chicken. I had some grilled chicken in the fridge and it worked perfectly in this recipe.
Silent Denizen
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The balsamic glaze was especially good.
Lauren Francis
[email protected]I love the simplicity of this dish. It's easy to make and doesn't require a lot of ingredients. Plus, it's healthy and delicious.
MD Porid
[email protected]This balsamic chicken is a winner! The flavors blend together perfectly and the chicken is fall-off-the-bone tender. I served it over white beans and spinach and it was a hit with my family.