BALSAMIC ROASTED PEARS WITH PEPPER AND HONEY
Number Of Ingredients 5
Steps:
- Preheat oven to 400. Melt butter in 8 in square baking dish in middle of oven abt 3 mins. Place pears cut-sides down in pan and roast about 20 mins. Pour vinegar over pears and roast 5 mins longer. Transfer pears to plate with cheese, topping both with juice from pan. Drizzle with honey and sprinkle with pepper.
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Stephen Mwangi
[email protected]The balsamic-roasted pears can be made ahead of time, making them a great option for a quick and easy weeknight meal.
Maylo Murillo
[email protected]This recipe is a great way to get your kids to eat fruit.
Govindra Shahi
[email protected]I like to serve the balsamic-roasted pears with a dollop of whipped cream or a drizzle of honey.
Lilla Csicsmann
[email protected]The balsamic-roasted pears are a great addition to charcuterie boards, cheese plates, or even just a simple snack.
MD Tony Ali
[email protected]I've made this dish for both weeknight meals and fancier occasions. It's always a crowd-pleaser.
Qatar Ruhan
[email protected]This dish is a great way to use up leftover pears.
Darius Andrei Marian
[email protected]The balsamic-roasted pears were a hit at my last party! They're a unique and delicious way to enjoy this classic fruit.
Rahma Hassani
[email protected]I'm definitely going to make this dish again soon.
Ayaz RaJpóÒt
[email protected]The recipe was easy to follow, and the pears were perfectly tender and flavorful when they were done.
kunda Prince
[email protected]I'm not sure I would have thought to combine these ingredients together, but the results were surprisingly delicious.
gaule Kto
[email protected]I found that using slightly underripe pears worked best, as they held their shape better during roasting.
Md Karim
[email protected]The balsamic vinegar gives the pears a lovely glaze, and the honey adds a touch of sweetness. The pepper adds a subtle kick that really brings the dish together.
Gracie slimbae
[email protected]Definitely try this recipe if you're looking for an easy and delicious way to enjoy pears.
Symon Moyo
[email protected]I've made this dish a few times now, and it's always a crowd-pleaser.
Catlynn
[email protected]I was pleasantly surprised at how well the balsamic vinegar and honey balanced each other out. The pears were tender and sweet, with a slight caramelized edge.
Chris Garcia
[email protected]The combination of sweet pears, tangy balsamic vinegar, and a hint of honey and pepper was exceptional.
Divya Raee
[email protected]My family and I enjoyed this unique way of cooking pears! We served it warm with vanilla ice cream and it was a hit!