BALTIMORE PEACH CAKE
This subtly sweet yeasted cake topped with fresh peaches is a Baltimore staple. Martha made this recipe on episode 702 of Martha Bakes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 10
Steps:
- Combine 1 teaspoon sugar and milk in a glass measuring cup. Sprinkle yeast over milk and let stand until foamy, about 5 minutes. Add egg and whisk to combine.
- Whisk together flour, salt, and remaining 1 tablespoon plus 2 teaspoons sugar in the bowl of an electric mixer. Place bowl on mixer fitted with the dough hook. Add milk mixture to flour mixture and beat to combine. Knead dough for 5 minutes. Add butter, piece by piece, and continue to knead until dough is smooth, about 5 minutes. Transfer dough to a buttered bowl, cover with plastic wrap, and set aside in a warm place until doubled in bulk, about 1 hour.
- Punch down dough and remove from bowl. Pat dough into a buttered 13-by-9 1/2-inch rimmed baking sheet. Cover with plastic wrap and let rise for 1 hour.
- Preheat oven to 350 degrees. Arrange peaches on dough in a slightly overlapping pattern and sprinkle with sanding sugar. Bake until golden brown and set in the center, 40 to 45 minutes. Brush peaches with jelly. Let cool in pan on a wire rack for 15 minutes, then remove from pan and cool completely on wire rack.
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Attaullah holic
[email protected]This cake was a disappointment. The cake was dry and the peaches were mushy. I won't be making this cake again.
The bling Brothers
[email protected]This cake is a perfect summer dessert. The peaches are sweet and juicy, and the cake is light and fluffy. I love the almond flavor in the cake.
Kingsley John
[email protected]This cake is so easy to make and it always turns out great. I love that I can use fresh or frozen peaches. I also like to add a scoop of vanilla ice cream on top.
Andrea Cuevas
[email protected]I was looking for a peach cake recipe that was different from the usual. This recipe caught my eye because it uses almond flour. The cake was delicious! The almond flour gave it a unique and nutty flavor.
Bebe khan Bebe Khan
[email protected]This cake is a family favorite. We make it every summer when peaches are in season. The cake is always moist and flavorful, and the peaches are perfectly cooked.
Mazhar Saill
[email protected]This cake is a delicious and easy-to-make summer dessert. The peaches add a wonderful sweetness and flavor to the cake. I love that I can use fresh or frozen peaches.
Matthew Burdyshaw
[email protected]I've never made a peach cake before, but this recipe was easy to follow and the cake turned out great. I will definitely be making it again.
Cobi boicb1
[email protected]This cake is so good! The peaches are perfectly cooked and the cake is moist and flavorful. I highly recommend this recipe.
Sharda Chy
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Mohsin Shakeel
[email protected]This cake was a disappointment. The cake was dry and the peaches were mushy. I won't be making this cake again.
Mohammad Imtiyaz
[email protected]This cake is a perfect summer dessert. The peaches are sweet and juicy, and the cake is light and fluffy. I love the almond flavor in the cake.
Bissha git
[email protected]I was looking for a peach cake recipe that was easy to follow and this one fit the bill. The cake was moist and flavorful, and the peaches were perfectly cooked. I will definitely be making this cake again.
Ava spring
[email protected]This cake is so easy to make and it always turns out great. I love that I can use fresh or frozen peaches.
Rieta Mabasa
[email protected]I've made this cake several times and it's always a hit. The peaches give it a unique and delicious flavor. I like to add a scoop of vanilla ice cream on top.
Nonto Mpanza
[email protected]This Baltimore Peach Cake is a delightful treat! The cake is moist and flavorful, and the peaches add a wonderful sweetness and texture. I followed the recipe exactly and it turned out perfectly. My family loved it!