Steps:
- Preheat oven to 350 Mix together dry ingredients until well combined. In a separate bowl, mix eggs, applesauce, and bananas. Stir banana mixture into flour mixture, and then add blueberries. Stir carefully (the blueberries crush easily). Bake in a greased loaf pan for 1 hour or 3 mini pans for 40 minutes Bread is done when a toothpick comes out clean. Note the banana may stickto the toothpick! Keep refrigerated! Makes 1 loaf or 3 mini loafs, Approx 18 slices (6 per mini loaf) Calories per slice: 89, Fat: .03, Sodium: 144, Potassium: 77, Carbs: 20, Fiber: 1.4, Sugar: 8.6, Protein: 2.2 peanutbutterandpeppers.com
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Ramesh Barkam
[email protected]This bread is amazing!
Dr steve JONES
[email protected]I'm going to make this bread again soon.
Berry Smart
[email protected]This bread is a must-try!
Cream
[email protected]I highly recommend this recipe.
Hamza Islam
[email protected]This is my favorite banana bread recipe.
ibrahim Shabir
[email protected]I love the combination of bananas and blueberries in this bread.
omar swensson
[email protected]This bread is a great way to start the day.
Sapphira Moon
[email protected]I've never made banana bread before, but this recipe made it easy.
Roman Ahmed
[email protected]The recipe is easy to follow and the bread is always delicious.
Ehtisham Ahmed
[email protected]This bread is a great way to use up overripe bananas and blueberries.
Md kamal Hossain *kamal*****
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved it!
Baagii Xaku
[email protected]This bread is perfect for breakfast, lunch, or a snack.
Saqlain Jafri official
[email protected]I love the moist texture and the sweet flavor of this bread.
Axmed Nouri
[email protected]This bread is a hit with my family and friends. I always get requests for the recipe.
Kayinsola Kaygold
[email protected]This was my first time making banana bread and it turned out amazing! The recipe was easy to follow and the bread was delicious.
Lila Cute
[email protected]This bread is so easy to make and it always comes out perfect. I love that I can use frozen blueberries.
Yuliana ortega
[email protected]I've made this bread several times and it always turns out great. It's a great way to use up overripe bananas.
shifali shilvia
[email protected]This banana blueberry bread is incredibly moist and flavorful. The combination of bananas and blueberries creates a perfect balance of sweetness and tartness.