BANANA BREAD WITH CINNAMON CRUMBLE TOPPING
Steps:
- Preheat oven to 350°F. Butter and flour 9x5x3-inch metal baking pan. Whisk 1 1/2 cups flour, 1 cup sugar, 1 teaspoon cinnamon, baking soda, and salt in medium bowl. Whisk next 5 ingredients in large bowl until smooth. Add dry ingredients; stir to blend. Transfer batter to pan. Mix 2 tablespoons sugar, 1 teaspoon cinnamon, and brown sugar; sprinkle over batter. Bake bread until tester inserted into center comes out clean, about 1 hour. Cool bread in pan 30 minutes. Turn pan on its side; slide out bread, being careful not to dislodge topping. Turn bread right side up and cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #breads #fruit #easy #tropical-fruit #bananas #3-steps-or-less #4-hours-or-less
You'll also love
Anmol Yadav
ya70@yahoo.comThe banana bread was a little dry. I think I should have added more butter or oil to the batter.
xrisoula g
g_xrisoula@yahoo.comThe banana bread didn't rise very much. I think I might have overmixed the batter.
MD SUHAG MIAH
mm7@hotmail.comThis banana bread is a little too sweet for my taste. I would reduce the amount of sugar by half next time.
Aminath Anum
aa82@yahoo.comI didn't have any cinnamon on hand, so I used pumpkin pie spice instead. It was a delicious twist on the classic recipe.
Juanneke Strauss
straussj@yahoo.comI'm allergic to nuts, so I substituted the walnuts in this recipe with chopped pecans. It turned out great!
Donna Stafford
stafford_d@hotmail.comThis recipe is a great way to get kids involved in the kitchen. My kids love helping me make this banana bread.
Hina Mirza
hina_m@hotmail.comThis banana bread is a great snack or breakfast food. I love to eat it with a cup of coffee in the morning.
GLORIA ATWIINE
atwiine@gmail.comI made this banana bread with chocolate chips and it was amazing! I highly recommend adding chocolate chips to this recipe.
Michael Boyles
m38@hotmail.comThe cinnamon crumble topping is the perfect addition to this banana bread. It adds a little bit of sweetness and crunch.
Stephen Adebayo
stephenadebayo@hotmail.comThis banana bread is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
mozart paul
mp89@gmail.comI love that this recipe uses ripe bananas. It's a great way to use up overripe bananas and make something delicious.
Shahzaib Raza
r@yahoo.comThis recipe is a keeper! I've made it several times and it always turns out perfect.
XxXjaceplayzXxX-mobile
xxxjaceplayzxxx-mobile83@gmail.comI made this banana bread for a potluck and it was a huge hit! Everyone loved the moist texture and delicious flavor.
ALEX BIN NOYON
alex.b@hotmail.comThis banana bread is incredibly moist and flavorful! The cinnamon crumble topping is the perfect finishing touch.