BANANA CAKE COOKIES
I won a local "banana" recipe contest with this cookie.
Provided by Robin J.
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 15m
Yield 18
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Cream shortening; add brown sugar, beating well. Add eggs and banana; beat well.
- Sift together flour, baking powder, baking soda, salt, and spices. Add to creamed mixture; mix well. Stir in pecans.
- Drop dough by rounded tablespoonfuls, 2 inches apart onto greased cookies sheets. Bake for 12 minutes. Remove to wire racks to cool. Dip half of cooled cookies into Powdered Sugar Icing.
- To Make Icing: Combine 3 cups confectioner's sugar, 1 tablespoon melted butter or margarine, and 3/4 teaspoon vanilla extract. Add milk to yield desired consistency (you may need to add a little extra), beating until smooth.
Nutrition Facts : Calories 276.5 calories, Carbohydrate 47 g, Cholesterol 22.6 mg, Fat 9.3 g, Fiber 1 g, Protein 2.7 g, SaturatedFat 2.3 g, Sodium 171.3 mg, Sugar 34.2 g
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Mayssa Sabbagh
[email protected]I love the combination of banana and chocolate chips in these cookies.
Joshua Brock
[email protected]These cookies are a great way to use up overripe bananas.
Baligira Immanuel
[email protected]I'm always looking for new banana recipes and these cookies definitely fit the bill. They're delicious and easy to make.
Sany Ahmed
[email protected]These cookies are the perfect size for a quick snack or dessert.
Peyton Oldfield
[email protected]I love the fact that these cookies are made with whole wheat flour. It makes them a bit healthier than traditional cookies.
Rofik Islam
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty.
Mairaj Plays
[email protected]I've made these cookies several times and they always turn out great.
Isaiah Pellew
[email protected]These cookies are so easy to make, even my kids can help.
Rashed Hafizy
[email protected]I'm not a fan of bananas, but I actually liked these cookies. They were moist and flavorful.
Malik Salman Salman
[email protected]These cookies are the perfect way to use up ripe bananas.
DENNIS LINKIEWICH
[email protected]I made these cookies for a party and they were a big hit! Everyone loved them.
General Koki's TV
[email protected]These cookies were delicious! I love the combination of banana and chocolate chips.
tike tok
[email protected]I followed the recipe exactly and the cookies turned out dry and crumbly. I'm not sure what went wrong.
Adrian Klink
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
Shegu Lala Na
[email protected]I'm not usually a fan of banana cake, but these cookies were really good! They were moist and flavorful, and the banana flavor wasn't overpowering.
Syedhamzashah Hamza
[email protected]These cookies were easy to make and they turned out great! I used ripe bananas and they gave the cookies a really nice flavor.
nazia nazrul
[email protected]I love banana cake, so I was excited to try these cookies. They were really good! The banana flavor was subtle, but it was definitely there.
Odewole Femi
[email protected]I made these cookies exactly as the recipe said and they turned out great! They were soft and chewy, with a delicious banana flavor.
Haliegh Greenawalt
[email protected]These banana cake cookies were a hit with my family! They were moist and flavorful, with a perfect balance of sweetness. I'll definitely be making them again soon.