ANNE MURRAY'S HEARTY HODGEPODGE
This is one of the recipes found in "Celebrity All-Occasion Cooking" which are fundraising cookbooks offered to non-profit charitable organizations. I haven't tried it, but it should be good.
Provided by Shar-on
Categories One Dish Meal
Time 35m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Saute beef, onion and garlic in skillet until beef is browned and onion is tender.
- Stir in soup, beans, celery, worcestershire sauce and oregano.
- Simmer covered for 15-20 minutes.
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Aisha Nambi
[email protected]This hodgepodge is a great way to use up leftover turkey. I made it the day after Thanksgiving and it was a hit.
sasha bianchini
[email protected]I'm not a fan of vegetables, but I actually enjoyed this hodgepodge. The dumplings were especially good.
Ifty Malik
[email protected]This hodgepodge is a great make-ahead meal. I made it on Sunday and ate it all week.
Tuhin X
[email protected]I'm allergic to wheat, so I used gluten-free flour to make the dumplings. They turned out great!
Caitlin Keith
[email protected]This hodgepodge is a bit too salty for my taste. I would use less salt next time.
adnan alawf
[email protected]I made this hodgepodge in my slow cooker and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
Esther Nguu
[email protected]I'm a vegetarian, so I made this hodgepodge without the meat. It was still delicious!
Kids Radychewsky
[email protected]This hodgepodge is a great way to get your kids to eat their vegetables. My kids love the dumplings.
David McGowan
[email protected]I was disappointed with this hodgepodge. The dumplings were tough and the vegetables were overcooked.
Romisha Chhetri
[email protected]This hodgepodge is a bit too thick for my taste. I would add more broth next time.
Debbie Chima
[email protected]I followed the recipe exactly and my hodgepodge turned out great! My family loved it.
Oladipupo Kehinde
[email protected]This hodgepodge is a bit bland for my taste. I would add more spices next time.
Rejoice Ejikeme
[email protected]I'm not a big fan of hodgepodge, but this recipe is actually pretty good. The dumplings are especially tasty.
Fuwad Fuwad
[email protected]This hodgepodge is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge and this is a great way to use them up.
Umair Rashid
[email protected]I love the addition of dumplings to this hodgepodge. They make it extra hearty and satisfying.
Peace Brother
[email protected]This is one of my favorite comfort food recipes. It's easy to make and always turns out delicious.
Ashyluzcloudy
[email protected]I've made this hodgepodge several times and it's always a hit with my family. The dumplings are especially popular.
Dilbar Shedahi
[email protected]This hearty hodgepodge is a delicious and comforting meal that's perfect for a cold winter day. I love the combination of vegetables, meat, and dumplings.