BANANA CINNAMON PANCAKES WITH BUTTER RUM SAUCE
This is one of my favorite pancake recipes. The butter rum sauce provides a grown-up, Carribean flavor to this childhood favorite. You can leave out the rum or use rum extract, however, the dark rum provides a nice flavor.
Provided by swissms
Categories Breakfast
Time 25m
Yield 12 pancakes, 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Pancakes:.
- Combine dry ingredients in a large bowl.
- In a separate bowl mix together milk, sugar, 2 T oil, egg, and vanilla. Add to the dry ingredients and stir until the mixture is almost smooth.
- Fold the bananas into the batter.
- Let rest, loosely covered, for 20 minutes.
- Combine the melted butter and 1 T oil. Put small amount in skillet.
- For each pancake, pour ΒΌ cup batter. Cook over medium heat. Serve with butter rum sauce.
- Butter Rum Sauce:.
- Combine all the ingredients into a glass measuring cup. Cook on medium power in microwave for 2 minutes. Stir and serve hot.
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Johnny H
[email protected]These pancakes are so fluffy and delicious.
Gbenga Sola
[email protected]I love that these pancakes are made with whole wheat flour.
Nabeel Shah
[email protected]These pancakes are a great way to use up ripe bananas.
Sahir ali Sahir ali
[email protected]I can't wait to make these pancakes again soon.
Theeng
[email protected]These pancakes are the perfect way to start your day.
Bakang Molefe
[email protected]I'm definitely adding this recipe to my regular breakfast rotation.
Rukaeya Khatun
[email protected]These pancakes are so good, I could eat them every day.
mario bustamante
[email protected]These pancakes were a hit with my family and friends.
Anu Sanam
[email protected]I'm not sure I'll make these again, but I'm glad I tried them.
Aamir Hussaini
[email protected]These pancakes are really unique and flavorful. I've never had anything like them before.
Ferlanda Alexis
[email protected]These pancakes are perfect for a special occasion breakfast.
Emmanuel Igwe
[email protected]The sauce is a bit too boozy for my taste, but the pancakes themselves are delicious.
Warrior
[email protected]These pancakes are a bit time-consuming to make, but they're definitely worth the effort.
Sunny Werner
[email protected]I'm not a huge fan of bananas, but I really enjoyed these pancakes. The cinnamon and butter rum sauce really make them special.
Sophie Chester
[email protected]These pancakes are really easy to make and they're perfect for a quick and easy breakfast.
Shabeer Rana
[email protected]The pancakes were a bit dry, but the sauce helped to make them more moist.
Gudiya Barnawal
[email protected]These pancakes were a bit too sweet for my taste, but the sauce was really good.
David Setsomelo
[email protected]The pancakes were delicious and the sauce was amazing! Will definitely be making these again.
Khadiza Bithi
[email protected]Just made these for breakfast this morning and they were a huge hit! The kids loved them and my husband couldn't stop raving about the sauce.
Muneer Alam
[email protected]OMG! These pancakes are just out of this world! The combination of banana and cinnamon is absolutely divine, and the butter rum sauce takes them to a whole new level.