BANANA COMPOTE
Steps:
- In a stainless steel pot combine the orange and lemon juice and boil for 15 minutes. Reduce the heat to medium and add the maple syrup and brown sugar. Stir until the sugar has dissolved. Remove from the heat and whisk in the butter. Cool slightly and add the sliced bananas. Keep warm but do not boil again.*
- In a large bowl sift together the flour, sugar, baking powder, baking soda, and salt.
- Beat the eggs with the buttermilk and melted butter. Combine the dry and the wet ingredients into a lumpy batter, being careful not to over mix**.
- Heat some butter in a skillet over medium heat. Spoon 1/3 cup of batter into the skillet and sprinkle the top with some of the blueberries. Cook for 2 to 3 minutes on each side.
- Serve with a dollop of whipped cream and maple syrup.
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papulindo Colon
[email protected]This compote is delicious! I love the way the bananas caramelize.
Ghgh Fgfg
[email protected]This is a great recipe for a quick and easy breakfast or snack.
Laeeq Ahmad
[email protected]I love the flavor of this compote. It's the perfect balance of sweet and tart.
Shwokat osman Osman
[email protected]This is a great way to use up ripe bananas. The compote is delicious and can be used in a variety of ways.
Josephine Thompson
[email protected]I love this recipe! It's so easy to make and the compote is delicious. I've used it on toast, pancakes, and waffles. It's also great as a topping for ice cream or yogurt.
Elizabeth Chanjwe
[email protected]This banana compote is a great addition to any breakfast or brunch. It's easy to make and can be served with a variety of dishes.
Galactic spritz
[email protected]I made this compote for my kids, and they loved it! It's a great way to get them to eat more fruit. The compote is sweet and flavorful, and it's perfect for spreading on toast or crackers.
Juan Valdez
[email protected]This is a great way to use up ripe bananas. The compote is delicious and versatile. I've used it on toast, pancakes, and waffles. It's also great as a topping for ice cream or yogurt.
Sifa Nyirabatutse
[email protected]I love this recipe! It's so simple, but the results are always delicious. I always have ripe bananas on hand, so it's great to have a recipe that I can use them for.
Gulfraz Ali
[email protected]This is the best banana compote I've ever had! It's so easy to make, and the flavor is amazing. I love it on toast, pancakes, or waffles.
idakwo remigius
[email protected]I made this compote for my family for breakfast, and they all loved it! It's a great way to start the day. The bananas are sweet and caramelized, and the spices add a nice touch of flavor.
Hope Davis
[email protected]This is a great recipe for using up ripe bananas. I made it with some bananas that were about to go bad, and it turned out delicious. The compote is sweet and flavorful, and it's perfect for spreading on toast or muffins.
Riasat Bajwa
[email protected]I've made this compote several times now, and it's always a crowd-pleaser. The bananas caramelize beautifully, and the spices add a warm, cozy flavor. I love it on toast, yogurt, or even just by itself.
Harley Jolliff
[email protected]This banana compote was a hit! It was so easy to make, and the flavor was out of this world. I served it over pancakes, and it was the perfect topping. Thank you for sharing this recipe!