BANANA CREAM PIE CUPCAKES
If you are looking for an extra-special treat, give these banana cream pie cupcakes a try. They take a little extra effort, but the end results are well worth it. Garnish with crushed graham crackers and bananas, if desired.
Provided by Sunflower
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h45m
Yield 24
Number Of Ingredients 19
Steps:
- Combine milk, banana pudding mix, and vanilla extract in a bowl and mix until smooth. Refrigerate banana filling at least 30 minutes before using.
- Combine milk, vanilla pudding mix, and vanilla extract in a bowl. Whisk in confectioners' sugar. Fold in whipped topping until no streaks remain. Refrigerate frosting for at least 30 minutes before using.
- Preheat the oven to 375 degrees F (190 degrees C).
- While filling and frosting are chilling, prepare the cupcake batter. Whisk flour, baking soda, cinnamon, and salt together in a bowl and set aside.
- Cream white sugar, brown sugar, and butter together in the bowl of a stand mixer until light and creamy. Add eggs, 1 at a time, beating well after each addition. Add vanilla extract. Alternate adding flour mixture, mashed bananas, and yogurt. Mix on low speed until just moistened; batter may be lumpy, but do not overmix. Fill 24 muffin cups 3/4 full with batter.
- Bake in the preheated oven until a toothpick inserted in the center of a cupcake comes out clean, 17 to 20 minutes. Place on a rack to cool completely, at least 30 minutes.
- Use a paring knife to cut a small circle out of the top of each cooled cupcake. Fill with banana filling. Top each cupcake with vanilla frosting.
Nutrition Facts : Calories 228.2 calories, Carbohydrate 37.5 g, Cholesterol 28.5 mg, Fat 7.4 g, Fiber 0.7 g, Protein 3.4 g, SaturatedFat 5.1 g, Sodium 309.6 mg, Sugar 25 g
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Alex Abdish
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success! All the kids loved them.
Jeremy Jeffries
[email protected]These cupcakes were delicious! The banana flavor was perfect and the cream cheese frosting was light and fluffy.
Rukevwe Eyeta
[email protected]These cupcakes were a hit at my party! They were so easy to make and the flavor was amazing. I would definitely make them again.
Dislas Lungu
[email protected]I love banana cream pie, so I was excited to try these cupcakes. They did not disappoint! The cupcakes were moist and flavorful, and the cream cheese frosting was the perfect topping.
christina snell
[email protected]These cupcakes were delicious! The banana flavor was perfect and the cream cheese frosting was light and fluffy. I would definitely make them again.
Abdalla Jaceloow
[email protected]Overall, I thought these cupcakes were pretty good. They were easy to make and the flavor was good. I would make them again.
joscelyn kephart
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good.
Mix tv
[email protected]I followed the recipe exactly and the cupcakes turned out perfectly. They were moist and flavorful, and the cream cheese frosting was the perfect topping.
Esther Iraguha
[email protected]The cupcakes were a little dry, but the cream cheese frosting was delicious.
Priyo Manush
[email protected]These cupcakes were easy to make and turned out great! I will definitely be making them again.
SALPHA GAMING
[email protected]I'm not a big fan of banana cream pie, but I really enjoyed these cupcakes. The banana flavor was subtle and the cream cheese frosting was not too sweet.
agha umair
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success! All the kids loved them.
jonyshikderjoy joy
[email protected]These cupcakes were delicious! The banana flavor was perfect and the cream cheese frosting was light and fluffy.
Md Ashim
[email protected]I love banana cream pie, so I was excited to try these cupcakes. They did not disappoint! The cupcakes were moist and flavorful, and the cream cheese frosting was the perfect topping.
Harley Padilla
[email protected]These cupcakes were a hit at my party! They were so easy to make and the flavor was amazing. I would definitely make them again.