BANANA CREAM PUDDING PARFAITS
Yummy banana pudding parfaits. Quick as a whistle and pretty enough to serve to guests. Would serve 4 but DH and I have eaten the entire thing before!
Provided by Brooke the Cook in
Categories Dessert
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Crush graham crackers in a baggie with rolling pin until course crumbs. Set aside.
- Using a whisk, whisk cream cheese in a large bowl until smooth.
- Add pudding mix, milk and vanilla; whisking until smooth.
- Fold in 2 ounces of whipped topping. Reserve 2 ounces cool whip to top parfaits.
- To make two parfaits. The layering really doesn't matter - do whatever you think looks the best! Here's how I do the layers for my DH and I: layer each parfait with graham cracker crumbs, 1/4 banana, 1/4 pudding mixture, 1/2 ounce whipped topping, 1/4 banana, 1/4 pudding mixture, 1/2 ounce whipped topping and lastly remaining graham cracker crumbs.
- Sprinkle with cinnamon.
- Can be eaten immediately or set in the fridge for 15-20 minutes to allow crumbs to soften (not too long or they'll turn to mush). Enjoy!
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Talentio Ngirichi
[email protected]This is the perfect dessert for a summer party. It's light and refreshing, and it's sure to please everyone.
Jaam Adnan
[email protected]I'm not a big fan of parfaits, but this one changed my mind. It's the perfect combination of flavors and textures.
Christina Garcia
[email protected]This parfait is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
San Alsan
[email protected]I used a different brand of pudding mix and it didn't turn out as well. I would recommend using the brand of pudding mix that is specified in the recipe.
Sunita Gurung
[email protected]This parfait is a great make-ahead dessert. I made it the night before and it was just as good the next day.
Country & Coast life
[email protected]I'm not a fan of bananas, but I still enjoyed this parfait. The pudding and whipped cream were so good that I didn't even miss the bananas.
Umardaraz khab
[email protected]I added some chocolate chips to the pudding and it was amazing! This parfait is a great way to satisfy your sweet tooth.
imad Nseir
[email protected]I used almond milk instead of regular milk and it turned out great! This parfait is a great option for people with dairy allergies.
Fty George
[email protected]I had some trouble getting the pudding to set properly. I think I might have overcooked it. Other than that, the parfait was delicious.
MD tufan
[email protected]This parfait was a bit too sweet for my taste, but I think that's just because I used a lot of whipped cream. I would recommend using less whipped cream if you don't like overly sweet desserts.
Max BeatzGh
[email protected]I made this parfait for my husband's birthday and he loved it! He said it was the best dessert he's ever had. Thanks for sharing this recipe!
Nipa Ahmed
[email protected]This is the best banana cream pudding parfait I've ever had! The pudding is creamy and smooth, the bananas are ripe and sweet, and the whipped cream is light and fluffy. I highly recommend this recipe.
Jake Walsh
[email protected]I'm not a big fan of pudding, but this parfait was really good! The banana and whipped cream balanced out the sweetness of the pudding perfectly.
Nadia Rehman
[email protected]My kids loved this parfait! They helped me make it and they had a lot of fun. It's a great way to get kids involved in the kitchen.
Christine Mwegai
[email protected]This parfait was so easy to make and it turned out so delicious! I love the combination of bananas, pudding, and whipped cream. It's the perfect dessert for any occasion.
Jibesh Ram
[email protected]I made this parfait for a party and it was a huge success! Everyone loved it. The pudding was smooth and flavorful, and the bananas added a nice sweetness. I would definitely recommend this recipe.
Progress Chukwudiukwu
[email protected]This banana cream pudding parfait was a hit with my family! The layers of creamy pudding, whipped cream, and bananas were perfect. I will definitely be making this again.