BANANA CROQUE-MONSIEUR
Provided by Philippe Conticini
Categories dinner, lunch, main course
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat a sandwich griddle or a large skillet on medium-high. Spread butter on one side of each bread slice, using equal portions butter. Sprinkle 1 teaspoon sugar evenly over each side.
- Place four bread slices on a work surface, butter-and-sugar side down. Place bananas in equal portions on the slices, leaving a 1/4-inch border. Sprinkle a large pinch of cinnamon, a pinch of ginger and a pinch of fleur de sel on each slice, and then drizzle 2 teaspoons condensed milk over the slice.
- Top each sandwich with a slice of bread, butter-and-sugar side up. Transfer sandwiches to griddle and cook until edges are crisp and well browned and sandwiches are warmed through, about 4 minutes. (Alternatively, cook sandwiches in skillet, using a large spatula to gently compress them and brown them evenly, about 2 minutes on each side.) Garnish with lemon zest, and serve hot.
Nutrition Facts : @context http, Calories 433, UnsaturatedFat 7 grams, Carbohydrate 57 grams, Fat 20 grams, Fiber 4 grams, Protein 8 grams, SaturatedFat 12 grams, Sodium 369 milligrams, Sugar 26 grams, TransFat 1 gram
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Evelyn Rodriguez
[email protected]This recipe is a winner! The banana and cheese are a great combo, and the bread is perfectly crispy. I served this with a side of fruit salad and it was the perfect meal.
Louis Mona
[email protected]This was a great recipe! I made it for my family and they all loved it. The bananas and Nutella added a nice sweetness to the dish, and the cheese and ham were melted and gooey. I would definitely recommend this recipe to others.
Awaraیkillr gaming Funny
[email protected]This recipe is a great way to change up your usual breakfast routine. The combination of bananas, cheese, and ham is delicious, and the bread is perfectly crispy. I served this with a side of fruit salad and it was the perfect meal.
Our dream
[email protected]I've never had a banana croque monsieur before, but this recipe was amazing! The bananas and cheese were a perfect combination, and the bread was crispy and golden brown. I'll definitely be making this again.
Muhmmad Bilal shad
[email protected]This recipe is a great way to use up leftover ham and cheese. The bananas add a unique twist and the bread is perfectly crispy. I served this with a side of roasted potatoes and it was a hit!
Stephanie l Harvey
[email protected]So easy and delicious! I used sourdough bread and it was perfect. The bananas added a nice sweetness and the ham and cheese were melted and gooey. I will definitely be making this again!
Shebuel Karulaka
[email protected]This recipe is a winner! The banana and cheese are a great combo, and the bread is perfectly crispy. I served this with a side of fruit salad and it was the perfect meal.
Hadija Ramadhani
[email protected]This was a great recipe! I made it for my family and they all loved it. The bananas and Nutella added a nice sweetness to the dish, and the cheese and ham were melted and gooey. I would definitely recommend this recipe to others.
abby wilson
[email protected]I love how simple this recipe is, yet how delicious the final product is. The bananas add a unique twist to a classic croque monsieur, and the cheese and ham are perfectly melted and flavorful. I will definitely be making this again!
Arielle Velez
[email protected]This recipe was so easy to follow and the end result was amazing! The banana and ham were a great combination, and the cheese was melted and gooey. I served this with a side of fruit salad and it was the perfect meal.
Masud Tipu
[email protected]This is the best banana croque monsieur I've ever had! The bananas add a delicious sweetness that pairs perfectly with the savory ham and cheese. The bread was crispy and buttery, and everything melted together perfectly. I'll definitely be making th
xd gastank
[email protected]This recipe is the perfect breakfast for those who love sweet and savory dishes. The combination of banana, cheese, and ham is delicious, and the bread is crispy and golden brown. I highly recommend this recipe!