This is from an old Weight Watcher's cookbook 'Favorite Homestyle Recipes' before they did points, but I estimate it as 3 points plus per serving.
Provided by ellie_
Categories Frozen Desserts
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In an ice cream maker combine evaporated skim milk, egg substitute, bananas, vanilla, and sugar substitute.
- Add low-fat milk to bring to fill line (adding more milk if necessary).
- Process and freeze according to manufacturer's directions.
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Jahmaal Butler
[email protected]Yum!
Shanti Magar
[email protected]This ice cream is amazing! I'll be making it again and again.
SOLO DOLO SHOW
[email protected]I'm so glad I found this recipe. It's my new go-to for banana ice cream.
Umair Raza
[email protected]I made this ice cream with my kids and they loved it! It's a great way to get them involved in the kitchen.
Ahshau Gaming
[email protected]This ice cream is perfect for a hot summer day. It's also a great dessert to serve at a party.
Suhayb Cr
[email protected]I love that this recipe doesn't require any special equipment. I just used my blender and a loaf pan.
MD : Harun
[email protected]This ice cream is a great way to use up ripe bananas. It's also a healthier alternative to store-bought ice cream.
shah islam
[email protected]I'm not a big fan of banana ice cream, but this recipe changed my mind. It's so smooth and creamy, and the banana flavor is just right.
Sandra Kamwale
[email protected]This ice cream is delicious! I love the natural sweetness of the bananas and the hint of cinnamon.
Brombert YT
[email protected]I've tried a lot of banana ice cream recipes, but this one is by far the best. It's so easy to make and the results are amazing.
Mohen Ray
[email protected]This ice cream was a huge hit at my last party! Everyone loved the rich banana flavor and the creamy texture. I'll definitely be making it again.