BANANA MUFFINS
"These muffins turn out wonderful every single time," says Linda Heywood of Mill Bay, British Columbia. "My uncle raves abut them when he comes to visit."
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- Place the biscuit mix in a large bowl. Combine the egg, bananas, brown sugar, milk, oil and vanilla; stir into biscuit mix just until combined. Fill paper-lined muffin cups two-thirds full. , Bake at 400° for 15-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 168 calories, Fat 6g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 263mg sodium, Carbohydrate 27g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #healthy #desserts #dietary
You'll also love
SRMNF gaming
[email protected]I've tried many banana muffin recipes, and this one is my favorite. The muffins are always moist and fluffy, and they have a delicious banana flavor.
Md Mostafijur Rahaman
[email protected]These muffins were a disappointment. They were dry and bland. I wouldn't recommend them.
Laith Talalah
[email protected]Overall, I thought these muffins were pretty good. They were moist and had a nice banana flavor.
mobi jaan
[email protected]The muffins were good, but I found the recipe to be a little confusing. I think it could be simplified.
cora zonamor
[email protected]These muffins were a little too sweet for my taste. I think I would reduce the amount of sugar next time.
KAYONDO FRANK
[email protected]I love the streusel topping on these muffins. It adds a nice sweetness and crunch.
Md mujib Ahmed
[email protected]These muffins were easy to make and turned out great! I'll definitely be making them again.
Sureshkumar Sureshkumar
[email protected]I've tried many banana muffin recipes, and this one is my favorite. The muffins are always moist and fluffy, and they have a delicious banana flavor.
Jawad khan Afridi
[email protected]These muffins were a disappointment. They were dry and bland. I wouldn't recommend them.
Gabriel Yohanna
[email protected]Overall, I thought these muffins were pretty good. They were moist and had a nice banana flavor.
Sat Bance
[email protected]The muffins were good, but I found the recipe to be a little confusing. I think it could be simplified.
Marion Patterson
[email protected]These muffins were a little too dry for my taste. I think I would add an extra egg next time.
Sami. Sami.136
[email protected]I love the streusel topping on these muffins. It adds a nice crunch and sweetness.
sagara Pujara
[email protected]These muffins were easy to make and tasted great! I will definitely be making them again.
Novuyo Khumalo
[email protected]I've made these muffins several times and they always turn out great. They're a perfect grab-and-go breakfast or snack.
Rekhasunar Krishnasunar
[email protected]These muffins were delicious! I added some chocolate chips to the batter and they were a hit with my kids.
Olayiwola Purpose
[email protected]I followed the recipe exactly and the muffins came out perfect! They were so moist and flavorful.
Chris Brown
[email protected]I made these muffins for my family and they loved them! The muffins were gone in no time.
Yared Geremew
[email protected]Easy to follow recipe! The muffins turned out great! Thanks for sharing.
Shobi Msd
[email protected]These banana muffins were a hit! They were moist and fluffy, with a perfect balance of sweetness and banana flavor. I loved the crunchy streusel topping. I will definitely be making these again!