BANANA MUFFINS WITH MASCARPONE CREAM FROSTING
Steps:
- Line 18 muffin cups with paper liners. Preheat oven to 325 degrees F. Whisk flour, baking soda, salt, baking powder, cinnamon and nutmeg in medium bowl to mix. Beat sugar, oil, eggs and vanilla in large bowl to mix. Stir in banana. Add dry ingredients and stir until just mixed. Divide batter among prepared muffin cups. Bake on middle oven rack until tops are golden brown and tester inserted into center comes out with no crumbs attached, about 25 minutes. Transfer muffins to a rack and cool slightly. The muffins may be eaten warm or cooled completely and frosted. For Frosting: Using electric mixer, beat cream cheese and butter in large bowl until light and fluffy. Beat in mascarpone cheese, then beat in honey. Spread frosting over muffins. Sprinkle with walnuts. Makes 18 servings.
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Salisu Alhassan
[email protected]These muffins were easy to make and turned out great! The frosting was a bit too sweet for my taste, but overall they were a delicious treat.
Tanvir ahammed Reyaz
[email protected]I've made these muffins several times now and they are always a hit. They are so moist and flavorful, and the frosting is the perfect addition. I highly recommend this recipe.
Phu Q Nguyen
[email protected]These muffins were delicious! I made them for my family and they loved them. The frosting was especially a hit. I will definitely be making these again.
Bernard Richard
[email protected]These muffins were a bit too sweet for my taste, but the frosting was very good. I would probably try a different recipe next time.
Nakitto Maria
[email protected]I made these muffins for my husband's birthday and he loved them! They were so moist and flavorful, and the frosting was delicious. I will definitely be making these again.
Damyesh Khumar
[email protected]These muffins were so moist and flavorful! The frosting was the perfect finishing touch. I will definitely be making these again.
MD Hosen
[email protected]I'm not a baker, but these muffins were surprisingly easy to make. They turned out great and were a big hit with my family. I will definitely be making them again.
Shyllah Shamz
[email protected]These muffins were delicious! I made them for my kids' school bake sale and they were a huge hit. I will definitely be making them again.
Rajon Biswas
[email protected]I made these muffins for a party and they were a huge success! Everyone loved them, and they were gone in no time. I will definitely be making these again.
saqib nasim
[email protected]These muffins were a bit dry for my taste, but the frosting was very good. I would probably try a different recipe next time.
Dan Shalamba
[email protected]I've made these muffins several times now and they are always a hit. They are so moist and flavorful, and the frosting is the perfect addition. I highly recommend this recipe.
Christabella Kwakye
[email protected]These muffins were easy to make and turned out great! The frosting was a bit too sweet for my taste, but overall they were a delicious treat.
REDTO FF
[email protected]I'm not a huge fan of banana muffins, but these were really good. The mascarpone cream frosting was especially delicious. I would definitely make these again.
Lindsey Snyder
[email protected]These banana muffins were a hit with my family! They were so moist and flavorful, and the mascarpone cream frosting was the perfect finishing touch. I will definitely be making these again.