This is goona be a hit with the banana and cake lovers!
Provided by Latanya Loyd
Categories Cakes
Time 1h25m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350°F.
- 2. Stir together flour, 2 cups powdered sugar, 1/2 cup cashews and baking powder in large bowl. Add oil, eggs, 1/2 cup buttermilk, 2 mashed bananas and ginger. Beat with an electric mixer on low to medium speed about 1 minute until well combined. Pour batter into the 10-inch bundt pan, sprayed with nonstick cooking spray.
- 3. Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes on wire rack.
- 4. Meanwhile, bring apricot jam and water to a simmer, in small saucepan. Cook, stirring occasionally 4 to 5 minutes; remove from heat.
- 5. Remove cake from pan, inverting onto serving plate. Spoon or brush apricot mixture evenly over the top and sides of cake. Cool completely.
- 6. Stir remaining 1/2 cup powdered sugar with remaining 2 to 3 teaspoons buttermilk in small bowl until smooth; drizzle over cake. Sprinkle with remaining 1/4 cup cashews. Before serving, top cake with banana slices.
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Jennifer Adjei
[email protected]This cake is a great way to use up overripe bananas.
Zaid ullah
[email protected]I would give this recipe a 3 out of 5.
Veronica Fallawgta5
[email protected]The cake was a bit dry, but overall it was a good recipe.
Mikee Introna Michele
[email protected]This cake was a bit too sweet for my taste.
Sandee
[email protected]I'm not a big fan of banana nut bread, but this cake changed my mind. It's so moist and flavorful.
Faruk Hossain
[email protected]This cake is a keeper! I'll definitely be making it again.
Lufuno Mafilika
[email protected]I love this recipe! It's so easy to follow and the cake always turns out perfectly.
Genevive Valentine
[email protected]This was my first time making a bundt cake and it turned out great! I'm so glad I found this recipe.
Syed Hassan ali Akram Bhukhari
[email protected]This cake is so moist and flavorful. I love the glaze on top.
Mumin Officials
[email protected]I made this cake for my family and they raved about it. It was gone in no time!
Letty RIkhotso
[email protected]This is the best banana nut bundt cake I've ever had.
Unearthly Craft
[email protected]I've made this cake several times now and it always turns out perfectly. It's my go-to recipe for banana nut bundt cake.
Caramel delights Utibe
[email protected]This was a huge hit at my party! Everyone loved it.
Esak
[email protected]This banana nut bundt cake is incredibly moist and flavorful! The glaze adds a perfect touch of sweetness.