BEET SALAD WITH PLUMS AND GOAT CHEESE
Categories Salad Cheese Fruit Vegetable Appetizer Roast Picnic Vegetarian Dinner Lunch Goat Cheese Plum Spinach Beet Summer Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 10 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F. Wrap beets tightly in foil packages (3 beets in each). Place on baking sheet. Roast beets until tender, turning packages occasionally, about 1 hour 45 minutes. Unwrap beets; cool completely. Peel beets and cut into 1/4-inch-thick rounds. Place in large bowl.
- Combine vinegar and sugar in blender. Gradually blend in vegetable oil, then walnut oil. Season vinaigrette to taste with salt and pepper. (Beets and vinaigrette can be prepared 2 days ahead. Cover separately; refrigerate. Let beets stand 2 hours at room temperature before continuing. Rewhisk vinaigrette before using.)
- Toss beets with 1/4 cup vinaigrette. Toss plums and onion with § cup vinaigrette in another large bowl. Season with salt and pepper.
- Overlap beets around edge of platter. Mound spinach in center of platter; drizzle with some vinaigrette. Spoon plums and onion over salad. Sprinkle with goat cheese and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Arongo Jabe
[email protected]This salad is a great way to use up leftover roasted beets. It's also a great way to get your kids to eat their vegetables.
Ruchey Claassen
[email protected]I'm not usually a fan of salads, but this one is really good. The combination of flavors is perfect.
Kahli Mohamed Nour
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Eric Bhembe
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Precious Ernest
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very filling and satisfying.
Kamran Zeb
[email protected]I'm so glad I tried this salad. It's so delicious and it's a great way to use up leftover beets.
gassan 92_92
[email protected]This salad is simply amazing! The combination of flavors is perfect and it's so refreshing. I will definitely be making this again.
Joseph Koroma
[email protected]This salad is a must-try! It's so easy to make and it's packed with flavor. I highly recommend it.
Frik Prinsloo
[email protected]I love this salad! It's so unique and flavorful. I've never had anything like it before.
Earl Manganyi
[email protected]This salad is absolutely delicious! The flavors are amazing and it's so refreshing.
Lemar Najeeb
[email protected]I've made this salad several times and it's always a success. It's the perfect salad for a summer party.
Mansh Mary
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Md Rakebul Islam
[email protected]I'm not a big fan of beets, but I loved this salad! The plums and goat cheese really balance out the earthy flavor of the beets.
Daniel farrow
[email protected]This is one of my favorite salads. It's so refreshing and flavorful.
Billa Khan
[email protected]I made this salad for a party and it was a hit! The combination of sweet plums, earthy beets, and creamy goat cheese was perfect.