BANANA NUT COOKIES
Another great recipe from Belle Oaks Inn in Gonzales, Texas! I bake these cookies fresh every day and leave one under a cheese dome with a welcome note for our guests on the first night of their stay. Makes approximately 9 BIG cookies or around 12-15 smaller cookies per batch. My KitchenAid mixer whips these up in no time, but...
Provided by Michelle London
Categories Cookies
Time 25m
Number Of Ingredients 11
Steps:
- 1. Mix flour, sugar, baking soda, and salt in a medium bowl.
- 2. Add oil and mix to combine.
- 3. Add remaining ingredients and mix to combine.
- 4. Drop on a cookie sheet (the original recipe says ungreased, but I do give it a quick spray of Pam). Bake 12-15 mins. at 400 degrees. Remove to wire racks to cool.
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Jerry Hullinger
[email protected]I highly recommend this recipe. It's easy to follow and the cookies are delicious.
Md Ronok Ali
[email protected]These cookies are the best! I've made them several times and they always turn out perfect.
Syed Mahfuzur Rahman
[email protected]I love the way these cookies taste. They're so moist and chewy.
Alamin shikeh
[email protected]These cookies are amazing! I made them for my friends and they loved them.
Shamsu Mia
[email protected]I would not recommend this recipe to anyone.
Abusha Daniel
[email protected]This recipe is a waste of time. The cookies didn't turn out at all like the picture.
joe Boy
[email protected]I've tried this recipe a few times and I've never been able to get it right. I'm not sure what I'm doing wrong.
Gaming With Fahim
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what I did wrong.
Gita Bhattarai
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Ogbaga Kingsley
[email protected]I'm not a big fan of banana nut cookies, but these were actually really good. The banana flavor was subtle and the cookies were moist and chewy.
Hailu Tadese
[email protected]These cookies are so delicious! I love the banana flavor and the nuts add a great crunch.
Gobradhan Gupta
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect treat for any occasion.
Ayanda Bonkhe Magagula
[email protected]I made these cookies for a bake sale and they were a huge success. I sold out of them in no time.
Mel Mercado
[email protected]These cookies are a hit with my family and friends. They always ask for the recipe when they try them.
Khanyaworld Ntando
[email protected]I love how easy these cookies are to make. I always have bananas on hand, so I can whip up a batch of these cookies whenever I'm craving something sweet.
Xavier Newman
[email protected]These banana nut cookies are the perfect combination of chewy and soft. The banana flavor is subtle and not overpowering, and the nuts add a nice crunchy texture.