BANANA NUT FRENCH TOAST
This was almost sinful tasting, too good for breakfast. Almost dessert, bananas caramelizing on the griddle make this breakfast absolutely scrumptious. Egg-less, non-dairy, vegan, vegetarian.
Provided by Viki Anderson
Categories Breakfast
Time 12m
Yield 3 slices, 1 serving(s)
Number Of Ingredients 6
Steps:
- In blender mix: banana, rice milk, cinnamon, nutmeg and syrup.
- Pour into small flat container to dredge bread.
- Coat bread on both sides and cook on griddle that has been oiled lightly.
- Served warm with your favorite nut toppings and a little more maple syrup.
Nutrition Facts : Calories 388, Fat 4.1, SaturatedFat 0.9, Sodium 555.8, Carbohydrate 83, Fiber 5.6, Sugar 21.8, Protein 7.3
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Elena Noor
[email protected]This was the best banana nut French toast I have ever had!
mahmoud elsewedy
[email protected]I would definitely recommend this recipe to others.
Sahr David karimu
[email protected]This was a great recipe for banana nut French toast!
Tayyab jutt
[email protected]I will definitely be making this again.
Zama Khwela
[email protected]The French toast was cooked perfectly.
sarina walker
[email protected]The banana nut filling was so flavorful!
CARLOS WRIGHT
[email protected]This French toast was amazing!
Akramul Haque Mash
[email protected]I made this for breakfast this morning and it was delicious! The French toast was light and fluffy, and the banana nut filling was the perfect combination of sweet and savory.
Esha Sarkar
[email protected]This was a great recipe. I followed it exactly and the French toast turned out perfect. It was crispy on the outside and fluffy on the inside. The banana nut filling was also very good.
Thabiso Masinga
[email protected]I loved this recipe! The French toast was so light and fluffy, and the banana nut filling was the perfect combination of sweet and crunchy. I will definitely be making this again.
Melinda Muswagon
[email protected]This French toast was amazing! The banana nut filling was so flavorful and the French toast itself was cooked perfectly. I will definitely be making this again.
Nigussie Elka
[email protected]This was a great recipe! I followed it exactly and the French toast turned out perfect. It was crispy on the outside and fluffy on the inside. The banana nut filling was also very good. I would definitely make this again.
janeth mejia
[email protected]I made this for breakfast this morning and it was delicious! The French toast was light and fluffy, and the banana nut filling was the perfect combination of sweet and savory. I will definitely be making this again.
Nafees Minhas
[email protected]My family loved this banana nut French toast! It was so easy to make and the flavor was amazing. The bananas and nuts added a nice sweetness and crunch. I will definitely be making this again.