BANANA NUT FUDGE BROWNIES
Make and share this Banana Nut Fudge Brownies recipe from Food.com.
Provided by Parsley
Categories Bar Cookie
Time 40m
Yield 12-16 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350. Grease bottom of an 8" square baking pan.
- Mix all ingredients EXCEPT the butter and the chocolate chips on low just until blended.
- Melt butter & chocolate, stirring often, in a saucepan on stove over low heat until smooth.
- Add melted mixture to other mixture and beat until well blended.
- Pour into prepared pan and bake at 350 for about 3o minutes or until toothpick inserted in the center comes out clean.
- Cool on wire rack.
Nutrition Facts : Calories 200.5, Fat 10.7, SaturatedFat 5.3, Cholesterol 27.8, Sodium 91, Carbohydrate 26.4, Fiber 1.6, Sugar 17.6, Protein 2.6
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Tudor Liviu Marian
[email protected]These brownies were a bit too dense for my taste, but the flavor was still good.
Emily Cearley
[email protected]I'm not a big fan of bananas, but I loved these brownies. They were so moist and flavorful, and the fudge topping was amazing.
Scottish Stacee
[email protected]These brownies were delicious! The banana flavor was subtle but present, and the nuts added a nice crunch.
My Zecret
[email protected]I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Faisal Rana
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Lissa Mpofu
[email protected]I'm not a big fan of fudge, but I loved the fudge topping on these brownies. It was the perfect balance of sweetness and richness.
Mariano Barrera
[email protected]These brownies were delicious! I made them for a bake sale and they sold out in minutes.
Maan Sal
[email protected]I made these brownies for my kids and they loved them! They're so easy to make and they're always a hit.
Dino Sandstone
[email protected]These brownies were a bit too dense for my taste, but the flavor was still good.
Rama Karki
[email protected]I've never been a fan of banana nut bread, but these brownies changed my mind. They were so moist and flavorful, and the fudge topping was to die for.
Med Sidi Med
[email protected]These brownies were delicious! The fudge topping was the perfect finishing touch.
Mom
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and asked for the recipe. They're so easy to make and they always turn out perfectly.
babygirl arianna
[email protected]These brownies were a little dry, but the flavor was still good. I think I'll try adding some extra butter or oil next time.
Leni
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were moist, fudgy, and had the perfect amount of banana flavor. I will definitely be making these again!
Malik Haseb
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Shakeel Jesser
[email protected]I was a bit skeptical about the banana and nut combination, but I was pleasantly surprised! The brownies were moist and flavorful, and the fudge topping was divine.
phycopathic Pills (Henry Morris)
[email protected]These brownies were delicious! The banana flavor was subtle but present, and the nuts added a nice crunch. The fudge topping was the perfect finishing touch.
MD ramzan Khan
[email protected]I've made these brownies several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Kirrabrenda Fohtung
[email protected]These brownies were a hit with my family! They were so moist and fudgy, with the perfect amount of banana flavor. The nuts added a nice crunch and the fudge topping was the perfect finishing touch.