BANANA OATMEAL COOKIES
Enjoy the taste of rich and creamy bananas in your next batch of cookies! This recipe for easy banana oatmeal cookies has some of our favorite ingredients from classic banana recipes like raisins and walnuts, but we also added heart-healthy old-fashioned oats to give them an irresistible soft and chewy texture. These delightful banana oatmeal cookies only take about 40 minutes to make the whole batch, no rolling or shaping required. Scoop a little vanilla ice cream over these banana cookies for a sweet and crunchy decadent dessert the whole family will enjoy.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 36
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In large bowl, mix oats, raisins, walnuts and salt. In medium bowl, mix bananas, oil and vanilla. Add banana mixture to dry ingredients, stirring until blended. Let stand 15 minutes.
- Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls.
- Bake 15 minutes or until lightly golden. Remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 80, Carbohydrate 9 g, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 35 mg
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Adity Chy
[email protected]Thank you for sharing this recipe!
Mehnat Creation
[email protected]I'm so glad I found this recipe.
Ahsan Ali Ahsan Ali
[email protected]These cookies are the best!
I love you I love you
[email protected]I can't wait to make these cookies again.
Prince Sakib
[email protected]These cookies are a must-try for any cookie lover.
Lalon Shah
[email protected]I highly recommend these cookies to anyone who loves banana and oatmeal.
Linda Kerns
[email protected]These cookies are a hit with my friends and family.
Manny Rourke
[email protected]I've made these cookies several times and they always turn out perfect.
Junkook Jk
[email protected]These cookies are a great way to use up ripe bananas.
Suman Khatri
[email protected]I love the combination of oats and bananas in these cookies.
Aripa Rahman
[email protected]These cookies are the perfect size for a quick snack.
MD FFRR
[email protected]I love the crispy outer layer of these cookies.
Muhammad Behzad
[email protected]These cookies are so easy to make, even my kids can help.
Lorenzo Perry
[email protected]I love that these cookies are made with whole wheat flour and oats. They are a healthier alternative to traditional cookies.
Bowtiekindaguy
[email protected]These cookies are the perfect balance of sweet and savory. The oats give them a hearty texture and the bananas add a natural sweetness.
Rameez Zain
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them and I sold out in no time.
wamunzila Omari
[email protected]These cookies are a great way to get your kids to eat their oatmeal. My kids love them and they don't even realize they are eating oats.
Paules Shevanyenga
[email protected]I've made these cookies several times now and they are always a hit! They are so easy to make and the ingredients are simple and affordable. I love that I can use up ripe bananas that would otherwise go to waste.
Titu Shil
[email protected]These banana oatmeal cookies are a delightful treat that combine the goodness of oats and the sweetness of bananas. The cookies are soft and chewy, with a crispy outer layer. They are perfect for a quick breakfast or a guilt-free snack.