BANANA ROLL FRENCH TOAST
For when you want to splurge a little for breakfast. A sweet and easy treat. Try sprinkling confectioners' sugar over the rolls for a pretty look. Serve with whipped cream, syrup, or alone. Enjoy!
Provided by Glo
Categories Breakfast and Brunch French Toast Recipes
Time 25m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oil in a skillet over medium heat.
- Flatten bread slices using a rolling pin. Mix bananas and cream cheese together in a bowl; add sugar and cinnamon and mix well. Whisk eggs in a separate bowl.
- Spread about 2 1/2 tablespoons banana mixture onto 1 end of each flattened bread slice. Roll bread slice around filling. Dip bread rolls in the egg until coated and place in the hot skillet, working in batches if needed.
- Cook French toast rolls in the hot oil until browned, 2 to 3 minutes per side. Repeat with remaining rolls.
Nutrition Facts : Calories 234.3 calories, Carbohydrate 22.5 g, Cholesterol 77.3 mg, Fat 13.2 g, Fiber 2.7 g, Protein 7.7 g, SaturatedFat 7 g, Sodium 234.7 mg, Sugar 8.5 g
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Abdul Big time
[email protected]The banana rolls were a little soggy for my taste. I think I would have preferred them to be crispier.
Aaryan Thapa
[email protected]This recipe was a little too sweet for my taste. I think I would have preferred it with less sugar.
Alinda Joan
[email protected]I'm not a huge fan of bananas, but this recipe was still delicious. The cinnamon and nutmeg really balanced out the banana flavor.
Chanas Sirmal
[email protected]This was a great way to use up some leftover bananas. My family loved it!
Nombuso Melinda
[email protected]So easy to make and so delicious. The bananas add a great flavor.
William Daina
[email protected]This is the best French toast recipe I've ever tried. The banana rolls are so unique and flavorful. I will definitely be making this again.
MI SB AH
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The banana rolls were crispy on the outside and fluffy on the inside. The bananas added a delicious sweetness that made this dish irresistible.
Suzanne Doyle
[email protected]This was my first time making French toast, and I'm so glad I chose this recipe. It was so easy to follow and the end result was amazing. The banana rolls were so fluffy and flavorful.
Osama bin ubaid
[email protected]I've always loved French toast, but this banana roll version takes it to a whole new level. The bananas add a gooey sweetness that is irresistible.
Mina Mckena
[email protected]This banana roll French toast was a hit! It was easy to make and turned out so delicious. The bananas added a sweetness that was perfectly balanced by the cinnamon and nutmeg. I will definitely be making this again soon.