BANANA ROLLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Banana Rolls image

A sweet treat that my family loves. Adapted from Splenda.com. Of course, you can use full fat products but we think it tastes great as written!

Provided by bmcnichol

Categories     Breads

Time 20m

Yield 16 serving(s)

Number Of Ingredients 5

1 (8 ounce) package reduced-fat cream cheese
3/4 cup Splenda granular (no calorie artificial sweetener)
2 bananas
2 teaspoons vanilla extract
2 (10 ounce) cans reduced-fat crescent rolls

Steps:

  • Preheat oven to 350.
  • Mix splenda, cream cheese, bananas and vanilla in a bowl using a hand mixer.
  • Mix until creamy.
  • Place crescent rolls on an ungreased baking sheet.
  • Spread about 1 tablespoon of filling onto each crescent roll and roll into crescent shape.
  • Bake in preheated oven 12 to 15 minutes or until lightly browned.

Muslima Suyarova
[email protected]

These banana rolls are a bit more work than some other recipes, but they're worth it. They're so delicious!


Boplod Islome
[email protected]

I love the cream cheese filling in these banana rolls. It's so creamy and delicious.


Benjamin Willis
[email protected]

These banana rolls are perfect for breakfast, lunch, or a snack. They're also great for freezing.


SuMi Duvenhage
[email protected]

I'm not a baker, but I was able to make these banana rolls without any problems. They turned out great!


Victorria Ward
[email protected]

These banana rolls are a great way to use up ripe bananas. They're also a delicious and easy snack.


Japor Ahmid
[email protected]

I've never been a big fan of banana bread, but these banana rolls changed my mind. They're so light and airy, and the cream cheese filling is amazing.


jolil
[email protected]

I made these banana rolls for a bake sale and they were a huge success. Everyone loved them!


Nataly Medrano
[email protected]

These banana rolls are so moist and fluffy. The cream cheese filling is the perfect complement to the banana flavor.


Ch Hamza Ch Ramzan
[email protected]

I love the simplicity of this recipe. It's just a few ingredients and the instructions are easy to follow.


Princess Faith
[email protected]

I've made these banana rolls several times now and they always turn out perfect. They're a great way to use up ripe bananas.


Khan Shaba
[email protected]

These banana rolls were a hit at my party! They were gone in minutes.


Hephzibah Fasoranti
[email protected]

My family loved these banana rolls! They were so easy to make and the flavor was amazing. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #5-ingredients-or-less     #breads     #desserts     #fruit     #easy     #tropical-fruit     #bananas     #number-of-servings