I came from a very large family, my mom always made this crowd pleaser
Provided by Rhonda Brummett
Categories Fruit Desserts
Time 20m
Number Of Ingredients 8
Steps:
- 1. Make Cheesecake according to box directions.
- 2. Slice bananas and place on top of cheesecake.
- 3. Spoon drained crushed pineapple on top of bananas.
- 4. Spoon cherry pie filling on top of pineapple.
- 5. Top with cool whip, and garnish with maraschino cherries and peanuts, and candy sprinkles.
- 6. you can add anything you like, what ever you like on your banana split, this is just what all of us liked on ours.
- 7. chill for at least an hour ( although we never could wait that long) Keep in the fridge.
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Meredith Benson
[email protected]This cheesecake is the best I've ever had.
Charrity M
[email protected]Yum!
Heather Harrison
[email protected]5 stars!
Scrypher
[email protected]This cheesecake is a must-try! It's the perfect dessert for any occasion.
Promise Musinguzi
[email protected]I love this cheesecake! It's so easy to make and it always turns out perfect.
Azlan Shah
[email protected]This cheesecake was delicious! The banana split flavor was unique and the cheesecake was creamy and smooth.
Wes Guinsler
[email protected]I made this cheesecake for my family and they all raved about it. The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.
Motlalepula Mashilo
[email protected]This cheesecake was a hit at my party! It was so easy to make and everyone loved it. The banana split flavor was perfect and the cheesecake was creamy and delicious.