BANANA WAKE-UP BARS
These are soft, simple, but delicious, bars made with yummy ingredients. They're always a big hit when I make them for my friends and bring them to school.
Provided by cookie_monster
Categories 100+ Breakfast and Brunch Recipes
Time 1h
Yield 16
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking pan.
- In a mixing bowl, beat together the peanut butter, brown sugar, and butter with an electric mixer until smooth and fluffy. Beat in the egg and vanilla extract, then the banana. Stir in the oats, flour, wheat germ, and baking soda until completely combined. Spread in prepared baking pan.
- Bake in the preheated oven until set and lightly browned, 20 to 25 minutes. Remove from oven and cool in pan on wire rack before cutting into bars.
Nutrition Facts : Calories 101.8 calories, Carbohydrate 12 g, Cholesterol 16.4 mg, Fat 5.2 g, Fiber 1 g, Protein 2.8 g, SaturatedFat 1.9 g, Sodium 63.2 mg, Sugar 5.9 g
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Bakhtawar Korai
[email protected]These bars were delicious! I will definitely be making them again.
Jennifer Schooley
[email protected]I would definitely recommend these bars to anyone looking for a quick and easy breakfast option.
Kai Moffat
[email protected]These bars were a great way to start my day! They were filling and satisfying, and the banana flavor was perfect.
Midat Khan
[email protected]I thought these bars were just okay. They weren't as flavorful as I was hoping.
Atif Aziz
[email protected]These bars were a bit too sweet for my taste.
Iranlowo Micheal
[email protected]I would definitely make these bars again.
Feezan Hameed
[email protected]These bars were a great way to use up some ripe bananas. They were moist and flavorful, and the streusel topping was a nice touch.
Nathasha Casper
[email protected]These are my new favorite breakfast bars! They're so easy to make and they taste amazing.
Tisha Tiyw
[email protected]I made these bars for my friends and they were a huge hit! Everyone loved them.
Shariq Shaikh
[email protected]These were really good! I loved the streusel topping.
Shamraiz Munir
[email protected]These were a bit too dry for my taste. I think I would add a little extra liquid next time.
Rabbizo Maich
[email protected]These bars were delicious! I made them for my family and they all loved them. The banana flavor was perfect and the streusel topping was amazing. I will definitely be making these again.
aliyanna brunson
[email protected]These were a great grab-and-go breakfast option. I made them ahead of time and they held up well in the fridge. The streusel topping added a nice sweetness and crunch.
Jennifer Swilley
[email protected]I love these bars! They're so moist and flavorful, and the streusel topping is to die for. I've made them several times and they're always a hit.
Lutwama Stuwart
[email protected]These bars were easy to make and turned out great! I used ripe bananas and they were very moist. The streusel topping was a nice touch. I will definitely be making these again.
Anand Singh
[email protected]I'm not usually a fan of banana bread, but these bars were delicious! The banana flavor was subtle and not overpowering, and the streusel topping was the perfect complement. I would definitely make these again.
Marie Arsenault
[email protected]These Banana Wake-Up Bars were a hit at my breakfast party! They were moist, flavorful, and packed with banana goodness. I loved the streusel topping, which added a nice crunch. I will definitely be making these again.