Make and share this Bananas Foster Crepes recipe from Food.com.
Provided by lazyme
Categories Dessert
Time 15m
Yield 10 crepes
Number Of Ingredients 7
Steps:
- In a large fry pan combine syrup and rum; bring to a simmer. Add bananas, cooking about 3 minutes, or until slightly softened, stirring occasionally.
- On each crepe, place about 1/3 cup vanilla pudding, 3 tablespoons of banana mixture and sprinkle with pecans; roll up and place on serving plate.
- Sprinkle with brown sugar.
- Variation:.
- Place instant vanilla pudding on each crepe with a layer of thinly sliced bananas. Roll and serve sprinkled with powdered sugar.
- Variation:.
- Substitute banana pudding, vanilla ice cream, frozen yogurt or whipped cream for bananas foster mixture.
- Makes 10 crepes.
Nutrition Facts : Calories 224.9, Fat 5.3, SaturatedFat 1.8, Cholesterol 9.4, Sodium 246.8, Carbohydrate 39.3, Fiber 1.6, Sugar 31.6, Protein 3.1
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Josh Wiseman
[email protected]I love these crepes! They're the perfect breakfast or brunch dish.
Sabin entertainment production
[email protected]These crepes are so easy to make, and they're always a crowd-pleaser.
Arsalan Noor
[email protected]I've made these crepes several times now, and they're always perfect.
Lyndsay Alderete
[email protected]These crepes were delicious! I'm so glad I found this recipe.
Sufiyan Memon
[email protected]I'm not a fan of crepes, but I loved these! They were so light and fluffy.
Emmanuel Amponsah
[email protected]These crepes were a bit too rich for my taste, but they were still good.
Beomguy 2001
[email protected]I'm not a fan of bananas, but I still enjoyed these crepes. The bananas foster sauce was amazing!
Md Ripon Hossain
[email protected]I made these crepes for a special occasion, and they were a huge hit! Everyone loved them.
Easton Leonard
[email protected]These crepes were delicious! The only thing I would change is to add a bit more cinnamon to the bananas foster sauce.
Adam Rubin
[email protected]These crepes were a bit too sweet for my taste, but the bananas foster sauce was amazing. I'll definitely be making the sauce again, but I'll probably use a different crepe recipe next time.
mohmed zezoo
[email protected]I'm not sure what I did wrong, but my crepes turned out a bit rubbery. The bananas foster sauce was still delicious, though.
Skyler garrison
[email protected]These crepes were a bit more challenging to make than I expected, but they were worth the effort. The crepes were delicate and flavorful, and the bananas foster sauce was divine. I'll definitely be making these again, but I'll be sure to practice mak
Samuella Teprey
[email protected]I'm so glad I found this recipe! I've been looking for a good bananas foster crepe recipe for ages. These crepes were perfect: light, fluffy, and flavorful. The bananas foster sauce was also incredible. I'll definitely be making these again and again
Muhammad Bilal Butt
[email protected]These crepes were absolutely delicious! I used a gluten-free flour blend, and they turned out perfectly. The bananas foster sauce was also amazing. I will definitely be making these again.
Craig Barker
[email protected]I made these crepes for my family for breakfast, and they loved them! The crepes were so light and airy, and the bananas foster sauce was the perfect finishing touch.
Cach 008
[email protected]I'm not usually a fan of crepes, but these were amazing! The bananas foster sauce was the perfect complement to the delicate crepes.
nana makatema
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The crepes are so easy to make, and the bananas foster sauce is simply divine.
Okeowo Segun
[email protected]This recipe was a hit at my brunch party! The crepes were light and fluffy, and the bananas foster sauce was rich and decadent. I'll definitely be making this again.