Serve this as a starter or entree. It will rival the Bone Fish Grill®! Serve over a bed of lettuce in soup type bowl.
Provided by Timothy Wright
Categories Appetizers and Snacks Seafood Shrimp
Time 40m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Place shrimp in a bowl and sprinkle evenly with salt.
- Whisk mayonnaise, hot chili sauce, fish sauce, and sesame oil together in a bowl until evenly mixed.
- Whisk milk and eggs together in a bowl. Pour seafood breader into a shallow bowl.
- Dip shrimp in egg mixture. Transfer shrimp to seafood breader and coat well.
- Fry coated shrimp, working in batches, in the hot oil until coating is browned and shrimp are pink and fully cooked, about 5 minutes. Try to keep shrimp separate from each other while in the fryer. Remove cooked shrimp with a slotted spoon and drain on paper towels.
- Pour mayonnaise mixture and cilantro into a large resealable plastic bag; add cooked shrimp. Seal bag and evenly coat shrimp with mayonnaise mixture.
Nutrition Facts : Calories 458.1 calories, Carbohydrate 22.2 g, Cholesterol 240.5 mg, Fat 30.3 g, Fiber 0.2 g, Protein 23 g, SaturatedFat 4.9 g, Sodium 2008.3 mg, Sugar 3.3 g
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Lelis Willamy
[email protected]This recipe was a bit time-consuming, but it was worth it. The shrimp were cooked perfectly, and the sauce was delicious.
Badar Zaman
[email protected]I made this recipe for a party, and it was a huge hit. Everyone loved the shrimp, and the sauce was amazing.
Steve Slain
[email protected]This recipe was a bit too spicy for me, but it was still very good. The shrimp were cooked perfectly, and the sauce was very flavorful.
Mohau Nyenye
[email protected]I loved this recipe. The shrimp were crispy and flavorful, and the sauce was delicious. I will definitely be making this again.
Rk Raju
[email protected]This recipe was very easy to follow, and the results were amazing. The shrimp were cooked perfectly, and the sauce was out of this world.
Samantha Fyffe
[email protected]I'm not usually a fan of shrimp, but I loved this recipe. The shrimp were cooked perfectly, and the sauce was amazing. I will definitely be making this again.
ANGELA SANTOS
[email protected]This recipe was a bit time-consuming, but it was worth it. The shrimp were cooked perfectly, and the sauce was delicious. I would recommend this recipe to anyone who has a little extra time to cook.
mohammad asghar khan
[email protected]I made this recipe for a party, and it was a huge hit. Everyone loved the shrimp, and the sauce was amazing. I will definitely be making this again for future parties.
Brandon Gray
[email protected]This recipe was a bit too spicy for me, but it was still very good. The shrimp were cooked perfectly, and the sauce was very flavorful. I would recommend this recipe to anyone who loves spicy food.
Maci
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The shrimp were cooked perfectly, and the sauce was incredible. I will definitely be making this again.
Osmankhan Mim
[email protected]This recipe was very easy to follow, and the results were amazing. The shrimp were cooked perfectly, and the sauce was out of this world. I will definitely be making this again and again.
Vjduragjy Fkfsghuf
[email protected]I made this recipe for my family, and they all loved it. The shrimp were crispy and flavorful, and the sauce was delicious. I will definitely be making this again.
Tiffany Paschall
[email protected]I'm not a huge fan of spicy food, but I loved this recipe. The sauce was just the right amount of spicy, and the shrimp were cooked perfectly. I will definitely be making this again.
Hafiz Abdullah
[email protected]This recipe was a bit more work than I expected, but it was worth it. The shrimp were delicious, and the sauce was amazing. I will definitely be making this again for special occasions.
Abiola Oluwasola
[email protected]I've tried many Bang Bang Shrimp recipes, but this one is by far the best. The sauce is so good that I could eat it on anything. I highly recommend this recipe to anyone who loves shrimp.
Ruth Chowdhury
[email protected]This recipe was easy to follow, and the results were amazing. The shrimp were crispy and flavorful, and the sauce was the perfect combination of sweet and spicy. I will definitely be making this again.
Rehman Ullah
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the sauce is so good that I could drink it. I highly recommend this recipe to anyone who loves shrimp.
R R Official
[email protected]I'm not usually a big fan of shrimp, but this recipe changed my mind. The shrimp were crispy on the outside and tender on the inside, and the sauce was sweet, spicy, and addictive. I couldn't stop eating them!
Gamal Ahmed
[email protected]This recipe for Bang Bang Shrimp was an absolute hit at my dinner party! The flavors were incredibly well-balanced, with just the right amount of heat from the cayenne pepper. The shrimp were cooked perfectly, and the sauce was rich and creamy withou