Easy Bangers and Mash
Provided by Ina Garten
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F.
- Place a baking rack on a sheet pan and arrange the sausages in one layer on the baking rack. Bake for 18 to 20 minutes, until the sausages are just cooked through.
- Meanwhile, place the potatoes in a large saucepan with 1 tablespoon of salt and enough water to cover the potatoes. Bring to a boil and simmer for 20 to 25 minutes, until the potatoes are very tender. Drain the potatoes in a colander and return them to the saucepan. Add the butter, creme fraiche, milk, Dijon mustard, whole-grain mustard, dry mustard, 1 tablespoon salt, and the pepper and beat the potatoes in the pan with a handheld mixer on low speed until very smooth and creamy.
- To serve, mound a generous portion of potatoes on a dinner plate and top with sausages that have been cut in half diagonally. Sprinkle with fresh chopped parsley and serve.
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Judy Fugate
[email protected]This was a great recipe! The bangers and mash were easy to make and turned out perfectly. I will definitely be making this again.
Anthony Hutchinson Jr
[email protected]I've made this recipe several times and it's always a hit! The bangers are always juicy and flavorful, and the mash is always creamy and smooth. I highly recommend this recipe.
Abduraghmaan Ferreira
[email protected]This recipe was a hit with my family! The bangers were cooked to perfection and the mash was creamy and smooth. I will definitely be making this again.
Sailendra Yadav
[email protected]I made this recipe for my husband and he loved it! The bangers were juicy and flavorful, and the mash was creamy and smooth. I will definitely be making this again.
Volkatic UK
[email protected]This was a great recipe! The bangers and mash were easy to make and turned out perfectly. I will definitely be making this again.
Rima Aktar824
[email protected]I've made this recipe several times and it's always a hit! The bangers are always juicy and flavorful, and the mash is always creamy and smooth. I highly recommend this recipe.
Umer ahmad
[email protected]This recipe was a hit with my family! The bangers were cooked to perfection and the mash was creamy and smooth. I will definitely be making this again.
Mosoga Williams
[email protected]I made this recipe for my husband and he loved it! The bangers were juicy and flavorful, and the mash was creamy and smooth. I will definitely be making this again.
Ishwor Thapa
[email protected]This was a great recipe! The bangers and mash were easy to make and turned out perfectly. I will definitely be making this again.
Asifkha afghanistan Asifkhan afghanistan
[email protected]I've made this recipe several times and it's always a hit! The bangers are always juicy and flavorful, and the mash is always creamy and smooth. I highly recommend this recipe.
Nwibo Ebube
[email protected]This recipe was a hit with my family! The bangers were cooked to perfection and the mash was creamy and smooth. I will definitely be making this again.
Hadialibhatti Bhatti
[email protected]I made this recipe for my husband and he loved it! The bangers were juicy and flavorful, and the mash was creamy and smooth. I will definitely be making this again.
Abir33
[email protected]This was a great recipe! The bangers and mash were easy to make and turned out perfectly. I will definitely be making this again.
Melissa Peavy
[email protected]I've made this recipe several times and it's always a hit! The bangers are always juicy and flavorful, and the mash is always creamy and smooth. I highly recommend this recipe.
Adren Arita
[email protected]This recipe was a hit with my family! The bangers were cooked to perfection and the mash was creamy and smooth. I will definitely be making this again.
guadalupe vasquez
[email protected]I made this recipe for my husband and he loved it! The bangers were juicy and flavorful, and the mash was creamy and smooth. I will definitely be making this again.
Melody Boss
[email protected]This was a great recipe! The bangers and mash were easy to make and turned out perfectly. I will definitely be making this again.
Filmon Esyas
[email protected]Absolutely delicious! I made this for my family last night and they loved it. The bangers were perfectly cooked and the mash was creamy and smooth. I will definitely be making this again.