BANGIN' BACON AND CHEDDAR SCONES
Provided by Aaron McCargo Jr.
Categories side-dish
Time 30m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees F.
- Add the flour, salt, and pepper to a large bowl. With a box grater, grate the butter into the flour. Mix the butter into flour with your hands until well incorporated. Add the cheese, green onion and crumbled bacon. Mix until evenly distributed. Add the buttermilk and mix with a wooden spoon until the mixture forms a stiff dough.
- Turn the dough out onto a lightly floured surface. With a rolling pin, roll the dough into a rectangle a 1/2-inch thick. Cut wedges of dough out to preferred scone size and arrange on a half sheet tray lined with parchment paper.
- In a small bowl, beat the egg and brush each scone with the egg wash. Sprinkle with a little coarse sea salt and bake until nicely browned, about 14 to 16 minutes. Remove from the oven and arrange on a serving platter.
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Tadiwanashe Ruvinga
[email protected]These scones are the perfect combination of sweet and savory. I will definitely be making them again.
Gontse Scarface
[email protected]I'm not a baker, but I was able to make these scones without any problems. They turned out great!
Hattie Chapangwani
[email protected]I love that this recipe uses real bacon and cheddar cheese. It makes the scones so much more flavorful.
Calista Olachi Onuegbu
[email protected]These scones were perfect for my brunch party. They were easy to make ahead of time and they were a big hit with my guests.
Md Basir
[email protected]I'm not a huge fan of bacon, but I still enjoyed these scones. The cheddar cheese flavor was really nice.
Jonathan Jony
[email protected]I followed the recipe exactly, but my scones didn't turn out as fluffy as I expected.
Sohail Khaskheli
[email protected]These scones were a bit too dry for my taste, but the flavor was good.
Babar Jutt
[email protected]I've tried many bacon and cheddar scone recipes, but this one is by far the best. The scones are so flavorful and moist.
Sara Estrada
[email protected]I made these scones for my family and they were a hit! Everyone loved them. The scones were easy to make and turned out perfect.
Sanjida Akter
[email protected]These scones were absolutely delicious! The bacon and cheddar flavors were perfectly balanced, and the texture was light and fluffy. I will definitely be making these again.