BANGIN' MASHED POTATOES
Make and share this Bangin' Mashed Potatoes recipe from Food.com.
Provided by Karen..
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place potatoes in a large pot; cover with water.
- Cover and bring to a boil.
- Uncover and cook for 20-25 minutes or until very tender; drain well.
- Preheat oven to 350* F.
- In a large bowl, mash potatoes with hand masher or electric mixer.
- Add sour cream, cream cheese, 1 Tbl butter, salt, onion or garlic powder and pepper; beat until fluffy.
- Transfer to a greased 1 quart baking dish & dot with remaining butter.
- For a special treat, sprinkle with cheddar.
- Bake, uncovered, for 15-20 minutes or until heated through.
Nutrition Facts : Calories 405.8, Fat 19.5, SaturatedFat 12.1, Cholesterol 51.3, Sodium 426.9, Carbohydrate 51.5, Fiber 6.3, Sugar 2.4, Protein 8.3
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[email protected]These mashed potatoes are a must-try for any potato lover.
Ian Karwigi
[email protected]I highly recommend this mashed potato recipe.
Kitty Lol
[email protected]These mashed potatoes are a great side dish for any occasion.
WAJIDKING WAJID
[email protected]I'm not usually a fan of mashed potatoes, but these were surprisingly good.
Victor Mubiru
[email protected]I've never had mashed potatoes like these before. They're so smooth and creamy.
Anita Nossiter
[email protected]These mashed potatoes are the perfect comfort food.
srijana magar
[email protected]I made these mashed potatoes for Thanksgiving dinner, and they were a huge success.
kolmaTo Eyob
[email protected]The addition of garlic and herbs really elevates the flavor of these mashed potatoes.
shipon dey
[email protected]I love that this recipe uses real potatoes instead of instant flakes.
moni mladenov
[email protected]These mashed potatoes are so easy to make, and they always turn out perfect.
Farid Sideqi
[email protected]I've tried many mashed potato recipes, but this one is definitely my favorite. The secret is in the butter and cream.
Sufi Vai
[email protected]These mashed potatoes were a hit at my last dinner party! Everyone raved about how creamy and flavorful they were.