Make and share this Barbara Bush's Chocolate Chip Cookies recipe from Food.com.
Provided by Kim D.
Categories Drop Cookies
Time 30m
Yield 36 cookies
Number Of Ingredients 11
Steps:
- Pre-heat oven to 375°F and grease baking sheet.
- Sift together flour, baking soda,and salt onto waxed paper.
- Set aside.
- In a large bowl with an electric mixer, beat butter, sugars and egg until fluffy, about 3 minutes.
- Beat in hot water and vanilla.
- Gradually beat in flour mixture until blended and smooth.
- Stir in chocolate morsels.
- Drop dough by rounded measuring teaspoonfuls onto baking sheets.
- Bake 10 minutes or until golden.
- Cool cookies on baking sheets placed on wire rack 1 minute, then transfer cookies from baking sheet to rack to cool.
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Ababil Hossain
ababil.hossain@yahoo.comThese cookies are delicious! I love the combination of the chocolate chips and the nuts.
Priah Moustache
priah.m@gmail.comI've tried many chocolate chip cookie recipes, but this one is definitely my favorite. The cookies are always soft and chewy, and the chocolate chips are perfectly melted.
Faiznkhan Khn
khn-f@aol.comThese cookies were easy to make and turned out great! I'll definitely be making them again.
Alok Giri
g_a47@aol.comThe cookies were a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, they were very good.
Chief Nadir
nadir74@yahoo.comI made these cookies for a party and they were a huge success! Everyone loved them. I'll definitely be making them again.
Temesgen Philipos (Temamen)
temesgen-p@aol.comI love the fact that this recipe uses brown sugar. It gives the cookies a nice caramelized flavor.
Carson Key
c.k84@yahoo.comThese cookies are the best! They're so soft and chewy, and the chocolate chips are perfectly melted. I've made them twice now, and they're a hit with my family and friends.