I am a minister's wife and have cooked for countless fellowships, funeral dinners and other church activities. This is a recipe I've used often for those occasions.
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 4-6 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Place flour in a large resealable plastic bag. Add chicken, a few pieces at a time, and shake to coat. In a large skillet, brown chicken in oil; transfer to an ungreased 13x9-in. baking dish. , Drain skillet, reserving 2 tablespoons drippings. In drippings, saute onion, green pepper and celery until tender. In a small bowl, combine ketchup, water, brown sugar, Worcestershire sauce, salt and pepper; add to vegetables. Bring to a boil. Pour over chicken. , Cover and bake 30 minutes. Sprinkle with corn. Bake 18-20 minutes longer or until chicken juices run clear and corn is tender.
Nutrition Facts : Calories 522 calories, Fat 20g fat (5g saturated fat), Cholesterol 88mg cholesterol, Sodium 854mg sodium, Carbohydrate 55g carbohydrate (15g sugars, Fiber 4g fiber), Protein 33g protein.
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Imtaiz Ali chinjni
[email protected]This casserole is a staple in my household. It's a great way to use up leftover chicken, and it's always a hit with my family and friends.
Rodney Thomas
[email protected]I love this casserole! It's so creamy and flavorful. I always make it when I have company coming over.
Mdemran Islam
[email protected]This is the best barbecue chicken casserole recipe I've ever tried. It's so easy to make, and it always turns out perfect.
Oware Danny
[email protected]I made this casserole for my family, and they loved it! The chicken was so tender and juicy, and the sauce was perfect.
Muskaan Shahzadi
[email protected]This casserole is so delicious and easy to make. I love that I can just throw everything in the crock pot and let it cook all day.
Thomas Beherns
[email protected]I've made this casserole several times, and it's always a hit. It's a great comfort food for a cold winter day.
Ms Airin
[email protected]This casserole is a great way to use up leftover chicken. I also like to add some vegetables, like corn and peas.
Andrew Seaton
[email protected]I'm not a big fan of barbecue sauce, but I really enjoyed this casserole. The sauce was mild and creamy, and the chicken was cooked perfectly.
Ujjal Biswas
[email protected]This casserole is so easy to make, and it's always a hit with my family. I love that I can use pre-cooked chicken, which saves me a lot of time.
Masoom Khudabuxjani
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it!
Jutt King789
[email protected]This is my go-to recipe for barbecue chicken casserole. It's always a crowd-pleaser, and it's so easy to make.
Alex Fields
[email protected]I thought this casserole was just okay. The chicken was a bit dry, and the sauce was too sweet for my taste.
Lf:Liton Hossain
[email protected]This casserole was a huge hit with my family! The chicken was juicy and flavorful, and the sauce was rich and creamy. I will definitely be making this again.