BARBECUE CHICKEN CASSEROLE

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Barbecue Chicken Casserole image

I am a minister's wife and have cooked for countless fellowships, funeral dinners and other church activities. This is a recipe I've used often for those occasions.

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 4-6 servings.

Number Of Ingredients 13

1 cup all-purpose flour
1 broiler/fryer chicken (3 to 4 pounds), cut up
2 tablespoons canola oil
1 cup chopped onion
1 cup chopped green pepper
1 cup thinly sliced celery
1 cup ketchup
1/2 cup water
3 tablespoons brown sugar
3 tablespoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper
1 package (16 ounces) frozen corn, thawed

Steps:

  • Preheat oven to 350°. Place flour in a large resealable plastic bag. Add chicken, a few pieces at a time, and shake to coat. In a large skillet, brown chicken in oil; transfer to an ungreased 13x9-in. baking dish. , Drain skillet, reserving 2 tablespoons drippings. In drippings, saute onion, green pepper and celery until tender. In a small bowl, combine ketchup, water, brown sugar, Worcestershire sauce, salt and pepper; add to vegetables. Bring to a boil. Pour over chicken. , Cover and bake 30 minutes. Sprinkle with corn. Bake 18-20 minutes longer or until chicken juices run clear and corn is tender.

Nutrition Facts : Calories 522 calories, Fat 20g fat (5g saturated fat), Cholesterol 88mg cholesterol, Sodium 854mg sodium, Carbohydrate 55g carbohydrate (15g sugars, Fiber 4g fiber), Protein 33g protein.

Imtaiz Ali chinjni
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This casserole is a staple in my household. It's a great way to use up leftover chicken, and it's always a hit with my family and friends.


Rodney Thomas
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I love this casserole! It's so creamy and flavorful. I always make it when I have company coming over.


Mdemran Islam
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This is the best barbecue chicken casserole recipe I've ever tried. It's so easy to make, and it always turns out perfect.


Oware Danny
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I made this casserole for my family, and they loved it! The chicken was so tender and juicy, and the sauce was perfect.


Muskaan Shahzadi
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This casserole is so delicious and easy to make. I love that I can just throw everything in the crock pot and let it cook all day.


Thomas Beherns
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I've made this casserole several times, and it's always a hit. It's a great comfort food for a cold winter day.


Ms Airin
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This casserole is a great way to use up leftover chicken. I also like to add some vegetables, like corn and peas.


Andrew Seaton
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I'm not a big fan of barbecue sauce, but I really enjoyed this casserole. The sauce was mild and creamy, and the chicken was cooked perfectly.


Ujjal Biswas
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This casserole is so easy to make, and it's always a hit with my family. I love that I can use pre-cooked chicken, which saves me a lot of time.


Masoom Khudabuxjani
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I made this casserole for a potluck, and it was a huge success. Everyone loved it!


Jutt King789
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This is my go-to recipe for barbecue chicken casserole. It's always a crowd-pleaser, and it's so easy to make.


Alex Fields
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I thought this casserole was just okay. The chicken was a bit dry, and the sauce was too sweet for my taste.


Lf:Liton Hossain
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This casserole was a huge hit with my family! The chicken was juicy and flavorful, and the sauce was rich and creamy. I will definitely be making this again.